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Brokenwood Hunter Valley Shiraz 2013

Surprisingly firmish, this modern spin on the classic Hunter theme has a meaty, fragrant and oaky bouquet whose intense aromas of red berries, blueberries and dark cherries are backed by nuances of chocolate, blood plum, cloves and cinnamon. ItÕs fullish to medium-bodied, with a firmish, crunchy spine beneath an elegant, almost sour-edged presence of black and blue fruits and small red berries, finishing with pleasing length, focus and freshness.

Vintage

2013

Year to Drink

2021 - 2025+

Jeremy’s score

92 / 100

Seal Type

Screw top

Category:
Brokenwood Hunter Valley Shiraz
Lower Hunter Valley
Price Range at Release: $30-$49
Vintage: 2014
Alc %: 13.5
Surprisingly firmish, this modern spin on the classic Hunter theme has a meaty, fragrant and oaky bouquet whose intense aromas of red berries, blueberries and dark cherries are backed by nuances of chocolate, blood plum, cloves and cinnamon. ItÕs fullish to medium-bodied, with a firmish, crunchy spine beneath an elegant, almost sour-edged presence of black and blue fruits and small red berries, finishing with pleasing length, focus and freshness.
Last Date Tasted: 16/05/2016
Vintage
Score/100
Score/20
Year To Drink
2014
9418.5

2026-2034+

2013
9217.8

2021-2025+

2011
9217.7

2023-2031

2009
9418.5

2017-2021+

2006
9318.2

2018-2026

2005
8816.6

2010-2013+

2003
8215.0

2005-2008

2001
9217.8

2006-2009

Winery

Brokenwood
Despite sourcing fruit from as far and wide as Beechworth, Orange, the King Valley and McLaren Vale, Brokenwood’s spiritual home remains firmly in the Hunter, which remains the source of its most drinkable and interesting wines. Sadly, the Rayner Vineyard Shiraz has been discontinued, along with the Mistress Block Shiraz from the Hunter. A recent visit to Brokenwood was memorable not only for the truly incredible quality of the Hunter reds (still in barrel) from 2014 – by some margin the region's finest since 1965 – and for the opportunity to explore some of the individual blocks of semillon, the very finest of which end up under the ILR Reserve label.
Chief Executive(s):
Geoff Krieger
Winemaker:
Stuart Hordern, Kate Sturgess
Viticulturist:
Katrina Barry
Production Dozen:
100,000
Tonnes Processed:
500-1000
Address:
401-427 McDonalds Road , Pokolbin , New South Wales 2320 Australia
Cellar Door Open Hours:
7 days, 9.30am - 5pm
Principal Wine Region:
Various
Telephone:
(02) 4998 7559
Facsimile:
(02) 4998 7893
Website:
Email: