1. Home
  2. /
  3. Products
  4. /
  5. Grosset Semillon Sauvignon Blanc
Placeholder
Out of stock

Grosset Semillon Sauvignon Blanc 1997

Vintage

1997

Year to Drink

2002 - 2005

Jeremy’s score

94 / 100

Seal Type

Category:
Grosset Semillon Sauvignon Blanc
Clare Valley, Adelaide Hills
Price Range at Release: $30-$49
Vintage: 2017
Alc %: 12.5
Last Date Tasted: 14/11/2017
Vintage
Score/100
Score/20
Year To Drink
2017
9418.5

2022-2025+

2016
9318.1

2018-2021

2015
9418.5

2017-2020

2014
9318.2

2017-2020

2013
9518.7

2015-2018+

2012
9418.5

2014-2017+

2011
9217.8

2013-2016+

2010
9117.5

2012-2015

2009
9217.9

2011-2014

2008
8716.1

2010-2013

2007
9217.7

2009-2012

2006
8816.5

2007-2008+

2005
9017.2

2007-2010+

2004
8916.8

2004-2005+

2003
9217.8

2004-2005+

2002
9017.1

2004-2007

2001
9217.9

2006-2009

2000
9117.5

2002-2005

1999
9017.0

2004-2007

1998
9318.0

2003-2006

1997
9017.0

1998-1999

1996
9318.1

1998-2001

1995
9418.3

1997-2000

1994
9418.5

1999-2003

1993
9418.3

2001-2005

1992
9117.5

1997-2000

1991
9318.0

1996-1999

1990
9117.5

1998-2002

Winery

Grosset
Grosset is rightly known the world over for the spectacular quality and charm of its two key individual vineyard rieslings, the Polish Hill and the Springvale, both of which are graded with a Five Star rating, the only pair of rieslings from a single maker to achieve this level of recognition. While Grosset's current releases are all of genuine style and quality, I'm paying particular attention to the 2012 Gaia cabernet blend, which is by far the best wine under this label for many a year.
Chief Executive(s):
Jeffrey Grosset
Winemaker:
Jeffrey Grosset, Brent Treloar
Viticulturist:
Matt O’Rourke
Production Dozen:
11,000
Tonnes Processed:
270
Address:
1 Manoora Road , Auburn , South Australia 5451 Australia
Cellar Door Open Hours:
First week in September, Wed - Sun 10am - 5pm while stocks last (approx 6 weeks)
Principal Wine Region:
Clare Valley,Adelaide Hills
Telephone:
(08) 8849 2175
Facsimile:
(08) 8849 2292
Website:
Email: