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Paringa Estate The Paringa Pinot Noir 2008

An elegant, stylish pinot that does smooth out with aeration. Its sweet, gamey and floral bouquet of fresh red cherries, raspberries and musky spices reveal undertones of suede leather and nutty new oak with just a suggestion of prunes and dried herbs. ItÕs supple, sappy and very smooth, with a moderately long presence of cherries, plums and berries and savoury oak underpinned by very fine tannins and finishing with a hint of fennel. It does reveal some vegetal undertones after time in the glass.

Vintage

2008

Peak years to drink

2013 - 2016

Jeremy's score

91 / 100

Seal type

Screw top

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Category:
Paringa Estate The Paringa Pinot Noir
Mornington Peninsula
Price Range at Release: $50-$99
Vintage: 2010
Alc %: 14.5
$ Rel: 90
An elegant, stylish pinot that does smooth out with aeration. Its sweet, gamey and floral bouquet of fresh red cherries, raspberries and musky spices reveal undertones of suede leather and nutty new oak with just a suggestion of prunes and dried herbs. ItÕs supple, sappy and very smooth, with a moderately long presence of cherries, plums and berries and savoury oak underpinned by very fine tannins and finishing with a hint of fennel. It does reveal some vegetal undertones after time in the glass.
Last Date Tasted: 9/07/2015
Vintage
Score/100
Score/20
Year To Drink
2010
8716.0

2015-2018+

2009
8816.5

2o17-2021

2008
9117.4

2013-2016

2006
9217.8

2011-2014

2004
8716.3

2009-2012

2003
9318.2

2008-2011

Winery

Paringa Estate
Paringa Estate has made a name for its deeply ripened, coloured, dark-fruited and spicy Pinot Noir, and its fragrant and peppery Shiraz, both of which have traditionally been given generous treatment in new oak. There has been a steady movement in style at Paringa across both reds and whites towards a more integrated fusion of fruit, tannin and oak.
Chief Executive(s):
Lindsay and Margaret McCall
Winemaker:
Lindsay McCall
Viticulturist:
Lindsay McCall & Nick Power
Address:
44 Paringa Road , Red Hill South , Victoria 3937 Australia
Cellar Door Open Hours:
7 days, 11am - 5pm
Principal Wine Region:
Mornington Peninsula
Telephone:
(03) 5989 2669
Facsimile:
(03) 5931 0135
Website:
Email: