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Out of stock

Yalumba The Virgilius Viognier 2022

$54.00

Artful. A gentle,voluptuous and artfully balanced viognier with no hard edges. A heady, floral and spicy perfume of musky rose petals, apple blossom and apricot reveals hints of citrus and yellow peach. Round and mouthfilling, its seamless aplate oozes long and smooth over a fine backbone towards a long, artfully balanced and gentle finish of soft acids.

Vintage

2022

Year to Drink

2030 - 2034+

Jeremy’s score

95 / 100

Seal Type

Screw top

Out of stock

SKU: YALTVVI22 Category:
Yalumba The Virgilius Viognier
Eden Valley
Price Range at Release: $50-$99
Vintage: 2022
Alc %: 13.5
$ Rel: 54
Artful. A gentle,voluptuous and artfully balanced viognier with no hard edges. A heady, floral and spicy perfume of musky rose petals, apple blossom and apricot reveals hints of citrus and yellow peach. Round and mouthfilling, its seamless aplate oozes long and smooth over a fine backbone towards a long, artfully balanced and gentle finish of soft acids.
Last Date Tasted: 22/03/2024
Vintage
Score/100
Score/20
Year To Drink
2022
9518.6

2030-2034+

2018
9518.7

2023-2026+

2017
9217.9

2022-2025

2016
9318.2

2021-2024+

2015
9418.3

2020-2023+

2013
9318.1

2015-2018+

2012
9117.5

2017-2020+

2010
9318.2

2015-2018+

2009
9518.6

2014-2017

2008
9518.6

2010-2013+

2007
8916.9

2008-2009+

2006
8916.7

2008-2011

2005
9318.1

2007-2010+

2004
9518.6

2006-2009+

2003
9318.1

2005-2008

2002
9017.1

2003-2004+

2001
9117.6

2003-2006+

2000
8716.1

2002-2005

1999
8415.3

2000-2001

1998
8415.3

1999-2000

Winery

Yalumba
The historic Yalumba winery is the centrepiece of a series of the Hill-Smith family-owned vineyard holdings throughout South Australia and other states. Yalumba's wines largely focus on the Barossa (which incorporates the Eden Valley subregion) and contain several flagship labels. There's a seamlessness, elegance and integration characteristic of Yalumba wines, whose reds typically incorporate some tightly-knit cedary oak from the company's own cooper. The 2012 The Signature red, the finest under this label I have tasted, exemplifies this perfectly. Even the 2009 Octavius, from a hot season, is more elegant and savoury than the occasional fruit an oak bombs that have preceded it. Another 2012 release worth seeking is the Tri-Centenary Vineyard Grenache -  a regional classic.
Chief Executive(s):
Nick Waterman
Winemaker:
Louisa Rose, Peter Gambetta, Kevin Glastonbury, Natalie Cleghorn
Viticulturist:
Robin Nettelbeck
Address:
40 Eden Valley Road , Angaston , South Australia 5353 Australia
Cellar Door Open Hours:
7 days, 10am - 5pm, Closed Christmas Day, New Year's Day, Boxing Day & Good Friday
Principal Wine Region:
Barossa,Coonawarra,Eden Valley
Telephone:
(08) 8561 3200
Facsimile:
(08) 8561 3393
Website:
Email: