TarraWarra Estate Chardonnay
Yarra Valley
Price Range at Release: $20-$29
Vintage: 2016
Alc %: 13.2
$ Rel: 28
Last Date Tasted: 28/3/2018
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Cellar
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Drink Now
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Maybe Too Old
|
Vintage
|
Score/100
|
Score/20
|
Year To Drink
|
|
|---|---|---|---|---|
|
2016
|
91 | 17.6 | 2018-2021+  | |
|
2015
|
92 | 17.7 | 2020-2023  | |
|
2014
|
90 | 17.1 | 2016-2019+ | |
|
2013
|
92 | 17.8 | 2018-2021+ | |
|
2012
|
93 | 18.2 | 2017-2020+ | |
|
2011
|
91 | 17.6 | 2013-2016+ | |
|
2010
|
91 | 17.6 | 2015-2018 | |
|
2009
|
91 | 17.5 | 2011-2014+ | |
|
2008
|
88 | 16.6 | 2009-2010+ | |
|
2006
|
88 | 16.6 | 2008-2011 | |
|
2005
|
89 | 16.8 | 2007-2010 | |
|
2003
|
88 | 16.5 | 2004-2005+ | |
|
2002
|
86 | 15.8 | 2004-2007 | |
|
2001
|
87 | 16.0 | 2003-2006 | |
|
2000
|
83 | 15.2 | 2001-2002 |
Winery
TarraWarra
This ambitious small winery operation in the Yarra Valley is owned by the Besen family, who established it in the early 1980s with the help of David Wollan, today one of the worldŐs foremost wine technologists. By some margin the Reserve Chardonnay is the property's finest wine Đ a sumptuous and complex style that in years like 2013 also delivers elegance and fragrance Đ while the Reserve Pinot Noir is an occasional but less consistent high-flier. The Estate Chardonnay is steadily growing in stature and is now more clearly stamped with the TarraWarra house style. Clare Halloran's team is now showing real form with the two blends of northern Rh™ne white varieties.
Winemaker:
Clare Halloran, Adam McCallum
Viticulturist:
Stuart Sissins
Production Dozen:
17,000
Tonnes Processed:
220
White Wines
Estate Chardonnay >Estate Viognier Marsanne Roussanne blend >
MRV Marsanne Roussanne Viognier
Reserve Chardonnay >Red Wines
Estate Pinot Noir >J-Block Shiraz >K-Block Merlot >
MDB Pinot Noir
Reserve Pinot Noir >Yarra Valley Barbera
Yarra Valley Nebbiolo >
Address:
311 Healesville-Yarra Glen Road , Yarra Glen , Victoria 3777 Australia
Cellar Door Open Hours:
6 days, Tues - Sun 11am - 5pm
Principal Wine Region:
Yarra Valley
Telephone:
(03) 5962 3311
Facsimile:
(03) 5962 3887
Website:
Email:
