Bethany Shiraz - Oliver's Wines

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Bethany Shiraz

Bethany Shiraz

Barossa Valley

Price Range at Release: $20-$29

Vintage: 2012

Alc %: 14.5

$ Rel: 30

Last Date Tasted: 21/6/2015

Cellar
Drink Now
Maybe Too Old

Vintage	Score/100	Score/20	Year To Drink
2012	86	15.9	2017-2020
2010	91	17.5	2018-2022+
2009	86	15.9	2011-2014
2008	85	15.6	2010-2013
2006	88	16.5	2011-2014+
2005	86	15.8	2010-2013
2004	88	16.4	2009-2012+
2003	88	16.5	2008-2011+
2002	83	15.2	2004-2007
2001	85	15.6	2003-2006+
2000	82	15.0	2002-2005
2000	77	14.0	2002-2005
1999	86	15.7	2001-2004+
1998	86	15.7	2000-2003
1997	82	15.0	1999-2002
1996	84	15.4	1998-2001
1995	87	16.0	1997-2000
1994	90	17.0	1999-2002
1993	87	16.0	1995-1998
1992	93	18.2	2000-2004
1991	89	16.9	1999-2003
1990	94	18.3	1998-2002
1989	90	17.0	1994-1997
1988	93	18.2	1996-2000
1987	89	16.8	1995-1999

Winery

Bethany

The Schrapel family has been growing grapes in the secluded Bethany corner of the Barossa Valley since 1852, turning to winemaking in the 1980s. BethanyŐs reds quickly became very popular for their generous, ripe fruit, forward oak and approachable structure. After some pleasing rieslings and reds from recent vintages, the current release wines lack their customary finesse and polish.

Chief Executive(s):

Geoffrey and Robert Schrapel

Winemaker:

Alex MacClelland

Viticulturist:

Geoffrey and Robert Schrapel

Production Dozen:

25000

Tonnes Processed:

250

White Wines

Auslese Rhine Riesling

Chardonnay >Eden Valley Riesling >Reserve Riesling >Select Late Harvest Riesling >Semillon >

The Manse White Blend

Trial Hill Riesling >

Red Wines

Cabernet Merlot >GR Reserve Shiraz >

Kangaroo Island Cabernet Sauvignon

Lawrence & Edna Shiraz >Old Vine Grenache >Shiraz >Shiraz Cabernet >

Address:

Bethany Road , PO BOX 245 , Bethany via Tanunda , South Australia 5352 Australia

Cellar Door Open Hours:

7 days, Mon - Sat 10am - 5pm, Sun 1pm - 5pm

Principal Wine Region:

Barossa Valley

Telephone:

(08) 8563 2086

Facsimile:

(08) 8563 0046

Website:

www.bethany.com.au

Email:

[email protected]

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