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d’Arenberg The High Trellis Cabernet Sauvignon 2006

Sinewy raw and hard-edged this cooked and stewy cabernet reveals a modest length of blueberry and blackberry fruit but finishes hard and aggressive with lingering nuances of prunes and currants Lacks charm and balance

Vintage

2006

Year to Drink

2011 - 2014

Jeremy’s score

85 / 100

Seal Type

Screw top

Category:
d'Arenberg The High Trellis Cabernet Sauvignon
McLaren Vale
Price Range at Release: $12-$19
Vintage: 2015
Alc %: 14.5
Sinewy raw and hard-edged this cooked and stewy cabernet reveals a modest length of blueberry and blackberry fruit but finishes hard and aggressive with lingering nuances of prunes and currants Lacks charm and balance
Last Date Tasted: 1/08/2023
Vintage
Score/100
Score/20
Year To Drink
2015
9117.6

2027-2035+

2014
9017.0

2022-2026

2013
9217.9

2033-2043

2012
9117.4

2024-2032

2011
8615.7

2013-2016

2010
9017.2

2030-2040

2008
8916.8

2013-2016

2006
8515.6

2011-2014

2005
8615.9

2010-2013

2004
8916.8

2009-2012

2003
8916.9

2011-2015

2002
8916.7

2007-2010

2001
8515.5

2006-2009

2001
8916.8

2006-2009

2000
8716.1

2005-2008

1999
8716.3

2004-2007

1998
9318.0

2006-2010

1997
8816.5

2002-2005

1995
9217.8

2003-2007

1994
8816.6

1999-2002

1993
8716.3

2001-2005

1992
8716.3

1997-2000

1991
9217.7

2003-2011

1990
9217.9

2002-2010

Winery

d'Arenberg
d'Arenberg is surely one of the planet's largest makers of quality grenache-based red wine. Based in McLaren Vale, a region fortuitously blessed with large, ancient vineyards of this southern Rhône variety, this idiosyncratic winery somehow manages to make a wider range of wines each year and keep itself at the cutting edge of labelling anti-puffery (viz. The Noble Wrinkled Riesling et al). d'Arenberg's style is to fashion table wines of complexity and rustic charm. This approach is in evidence across a wide range of varieties and blends, with a strong emphasis on southern Rhône combinations. Other wines, such as the Dead Arm Shiraz and the Coppermine Road Cabernet Sauvignon are rather more McLaren Vale and contemporary, although not entirely lacking in winemaker-derived character and complexity.
Chief Executive(s):
Chester Osborn
Winemaker:
Chester Osborn, Jack Walton
Viticulturist:
Giulio Dimasi
Production Dozen:
260000
Tonnes Processed:
2000 - 3000
Address:
58 Osborn Road , McLaren Vale , South Australia 5171 Australia
Cellar Door Open Hours:
7 days, 10am - 5pm
Principal Wine Region:
McLaren Vale
Telephone:
(08) 8329 4888
Facsimile:
(08) 8323 9862
Website:
Email: