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Paringa Estate Chardonnay 2011

A smooth, creamy chardonnay whose fresh bouquet of grapefruit, lemon rind and vanilla oak reveals undertones of cloves and nutmeg. Its juicy, slightly oily and sweetly oaked presence of peach and grapefruit overlies suggestions of nutty, nougat-like yeast-derived influences, finishing with moderate length, breadth and a soft lemony acidity.

Vintage

2011

Peak years to drink

2013 - 2016

Jeremy's score

89 / 100

Seal type

Screw top

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Category:
Paringa Estate Chardonnay
Mornington Peninsula
Price Range at Release: $30-$49
Vintage: 2013
Alc %: 14.0
$ Rel: 35
A smooth, creamy chardonnay whose fresh bouquet of grapefruit, lemon rind and vanilla oak reveals undertones of cloves and nutmeg. Its juicy, slightly oily and sweetly oaked presence of peach and grapefruit overlies suggestions of nutty, nougat-like yeast-derived influences, finishing with moderate length, breadth and a soft lemony acidity.
Last Date Tasted: 9/07/2015
Vintage
Score/100
Score/20
Year To Drink
2013
9217.7

2018-2021

2011
8916.7

2013-2016

2010
8916.7

2012-2015

2006
8816.5

2008-2011

2005
8816.5

2007-2010+

2003
8615.8

2004-2005+

2002
8515.6

2004-2007

2001
9017.2

2003-2006

2000
8916.9

2002-2005

1999
8916.8

2001-2004

1998
9117.5

2000-2003

1997
9318.2

2002-2005

1996
8415.4

1997-1998

1995
9217.8

2000-2003

1994
9318.2

1996-1999

1993
9217.9

1998-2001

1992
8916.9

1997-2000

1991
8716.3

1996-1999

1990
8816.5

1995-1998

1989
8515.5

1991-1994

Winery

Paringa Estate
Paringa Estate has made a name for its deeply ripened, coloured, dark-fruited and spicy Pinot Noir, and its fragrant and peppery Shiraz, both of which have traditionally been given generous treatment in new oak. There has been a steady movement in style at Paringa across both reds and whites towards a more integrated fusion of fruit, tannin and oak.
Chief Executive(s):
Lindsay and Margaret McCall
Winemaker:
Lindsay McCall
Viticulturist:
Lindsay McCall & Nick Power
Address:
44 Paringa Road , Red Hill South , Victoria 3937 Australia
Cellar Door Open Hours:
7 days, 11am - 5pm
Principal Wine Region:
Mornington Peninsula
Telephone:
(03) 5989 2669
Facsimile:
(03) 5931 0135
Website:
Email: