Placeholder
Out of stock

Jim Barry The Benbournie Cabernet Sauvignon 2012

Stylish and complete, this elegant, long-term cabernet has a violet-like perfume of cassis, plums and sweet cedar/dark chocolate oak. A delicious core of faintly earthy, cassis-like and dark plum fruit knits seamlessly with cedary oak and drives with strength and length down its firm, chalky backbone, finishing with lingering nuances of dark olives and menthol.

Vintage

2012

Peak years to drink

2032 - 2042+

Jeremy's score

94 / 100

Seal type

Screw top

Want a discount? Become a member!

Category:
Jim Barry The Benbournie Cabernet Sauvignon
Clare Valley
Price Range at Release: $50-$99
Vintage: 2012
Alc %: 13.5
Stylish and complete, this elegant, long-term cabernet has a violet-like perfume of cassis, plums and sweet cedar/dark chocolate oak. A delicious core of faintly earthy, cassis-like and dark plum fruit knits seamlessly with cedary oak and drives with strength and length down its firm, chalky backbone, finishing with lingering nuances of dark olives and menthol.
Last Date Tasted: 6/06/2015
Vintage
Score/100
Score/20
Year To Drink
2012
9418.3

2032-2042+

2010
9318.0

2022-2030+

2009
9117.6

2017-2021+

2006
9017.0

2014-2018

2005
9318.2

2017-2025+

2004
8916.8

2012-2016+

Winery

Jim Barry
Jim Barry is a well-established and traditional maker of Clare Valley reds and riesling, although it has developed a vineyard on the former Penola cricket ground in the southern sector of Coonawarra, today the source of the minty First XI Cabernet Sauvignon. Dating back nearly 30 years, The Armagh was amongst the first of the so-called 'Grange pretenders'. Since that time it has produced a number of classic releases, none of which have been better than the truly spectacular 2010 and 2012 vintage, the two finest yet. While the rieslings, led by The Florita, maintain exceptional consistency and focus, there's been a real development towards elegance and finesse in the reds since 2009. Led by its 2012 vintage, the Benbournie Cabernet Sauvignon is one of several fine examples. The company continues to deliver a variety of reliable and quality red wines plus a consistently excellent collection of rieslig.
Chief Executive(s):
Peter Barry
Winemaker:
Derrick Quinton, Tom Barry, Peter Barry
Viticulturist:
John Barry, Scott Victor
Production Dozen:
80,000
Tonnes Processed:
1,400
Address:
33 Craig Hill Road , Clare , South Australia 5453 Australia
Cellar Door Open Hours:
7 days, Mon - Fri 9am - 5pm, Weekends & Public Holidays 9am - 4pm, Closed Good Friday and Christmas Day
Principal Wine Region:
Clare Valley,Coonawarra
Telephone:
(08) 8842 2261
Facsimile:
(08) 8842 3752
Website:
Email: