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Hardys Nottage Hill Riesling 2011

$10.00

Fresh, fruity and fragrant, with a moderately intense and lightly floral scent of lemon sherbet, lime juice and lemon butter. ItÕs round and generous, with mouthfilling, brightly lit fruit that becomes marginally candied down the palate before finishing with a hint of sweetness and a spicy, muscat-like note.

Vintage

2011

Peak years to drink

2012 - 2013+

Jeremy's score

86 / 100

Seal type

Screw top

Out of stock

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Category:
Hardys Nottage Hill Riesling
South Eastern Australia
Price Range at Release: $5-$11
Vintage: 2011
$ Rel: 10
Fresh, fruity and fragrant, with a moderately intense and lightly floral scent of lemon sherbet, lime juice and lemon butter. ItÕs round and generous, with mouthfilling, brightly lit fruit that becomes marginally candied down the palate before finishing with a hint of sweetness and a spicy, muscat-like note.
Last Date Tasted: 10/02/2012
Vintage
Score/100
Score/20
Year To Drink
2011
8615.9

2012-2013+

2010
8615.8

2012-2015+

2009
8816.4

2011-2014

2008
8114.8

2008-2009

1999
8215.0

2001-2004

1998
8114.7

2000-2003

Winery

Hardys
The flagship brand of Accolade Wines is performing at both ends of the spectrum. The premium Eileen Hardy label represents one of the finest of the more austere, reductive and mineral chardonnays made in Australia, a long-term benchmark McLaren Vale shiraz and Đ of all things Đ a simply brilliant Tasmanian pinot noir. Then add to this the exceptional Thomas Hardy Cabernet Sauvignon. Most of the wine world is focusing on the distinction and power of the great individual site, but the long-established philosophy at Hardys is to explore the synergies of intelligent blending between regions, something it shares in kind with Penfolds. This approach sees this kind of blending amid its premium wines, which also include the HRB collection Đ a range of simply outstanding tables wines blended from some unlikely combinations of regions. While it's hard to imagine consumers actually wondering what a wine blended from some of these diverse sources would actually taste like, their quality is becoming more compelling each and every year.
Chief Executive(s):
Michael East
Winemaker:
Paul Carpenter
Viticulturist:
Alex Sas
Address:
202 Main Road , , McLaren Vale , South Australia 5171 Australia
Cellar Door Open Hours:
7 days, 10am-4.30pm; Closed Christmas Day, New Year's Day & Good Friday
Principal Wine Region:
McLaren Vale
Telephone:
(08) 8329 4124
Facsimile:
(08) 8329 4100
Website:
Email: