Out of stock
Grant Burge Cameron Vale Cabernet Sauvignon 2002
Slightly raw and unpolished, this minty young cabernet reveals a spicy bouquet of jammy plums and blackcurrant, backed by cedar/chocolate/vanilla oak and menthol-like undertones of dried herbs. Forward and juicy, its pleasingly intense flavours of blackberries, blueberries and dark plums are framed by firmish and powdery tannins.
Vintage
2002
Peak years to drink
2007 - 2010
Jeremy's score
87 / 100
Seal type
Cork
Grant Burge Cameron Vale Cabernet Sauvignon
Barossa Valley
Price Range at Release: $20-$29
Vintage: 2016
Alc %: 14.0
Slightly raw and unpolished, this minty young cabernet reveals a spicy bouquet of jammy plums and blackcurrant, backed by cedar/chocolate/vanilla oak and menthol-like undertones of dried herbs. Forward and juicy, its pleasingly intense flavours of blackberries, blueberries and dark plums are framed by firmish and powdery tannins.
Last Date Tasted: 13/07/2018
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Cellar
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Drink Now
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Maybe Too Old
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Vintage
|
Score/100
|
Score/20
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Year To Drink
|
|
|---|---|---|---|---|
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2016
|
90 | 17.2 | 2024-2028+  |
|
|
2014
|
91 | 17.6 | 2026-2034 |
|
|
2013
|
87 | 16.2 | 2021-2025+ |
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|
2012
|
89 | 16.9 | 2020-2024 |
|
|
2011
|
89 | 16.9 | 2019-2023  |
|
|
2010
|
89 | 16.9 | 2018-2022 |
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|
2009
|
91 | 17.6 | 2017-2021+ |
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|
2008
|
88 | 16.5 | 2016-2020 |
|
|
2007
|
88 | 16.5 | 2012-2015 |
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|
2006
|
86 | 15.8 | 2011-2014+ |
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|
2005
|
90 | 17.0 | 2013-2017 |
|
|
2004
|
90 | 17.1 | 2012-2016 |
|
|
2003
|
82 | 15.0 | 2008-2011 |
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|
2002
|
87 | 16.2 | 2007-2010 |
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|
2001
|
89 | 16.8 | 2006-2009 |
|
|
2000
|
82 | 15.0 | 2002-2005 |
|
|
1999
|
82 | 14.9 | 2001-2004 |
|
|
1998
|
88 | 16.6 | 2006-2010 |
|
|
1997
|
87 | 16.0 | 2002-2005 |
|
|
1996
|
91 | 17.6 | 2004-2008 |
|
|
1995
|
91 | 17.4 | 2003-2007 |
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|
1994
|
89 | 16.7 | 2002-2006 |
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|
1993
|
88 | 16.6 | 2001-2005 |
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Winery
Grant Burge
Since 2015 the Grant Burge label has been part of the Accolade Wines stable. A well-known Barossa brand with a collection of well-known reds headed by the Meshach Shiraz, it has become rather more expensive over recent years during which tie it has struggled to maintain consistency and quality.
Winemaker:
Craig Stansborough
Viticulturist:
Toby Mifflin
Production Dozen:
400,000
Tonnes Processed:
7,000
White Wines
Barossa Vines Chardonnay
Barossa Vines Riesling
Barossa Vines Semillon
Barossa Vines Semillon Sauvignon Blanc
Chaff Mill Viognier
East Argyle Pinot Gris
Eden Valley Gewurztraminer
Kraft Sauvignon Blanc >Lily Farm Frontignac
RBS2 Semillon
Summers Chardonnay
The Vigneron Chardonnay
The Vigneron Pinot Gris
Thorn Riesling >Viognier
Zerk Semillon Viognier
Red Wines
5th Generation Shiraz
Abednego Red Rhone Blend >Balthazar Shiraz >Barossa Vines Cabernet Sauvignon Merlot
Barossa Vines Shiraz
Cameron Vale Cabernet Sauvignon >Corryton Park Cabernet Sauvignon >Daly Road Shiraz Mourvedre
Filsell Shiraz >Hillcot Merlot
MSJ Reserve Cabernet Shiraz Blend
Meshach Shiraz >Miamba Shiraz >Nebu Cabernet Shiraz
Nebuchadnezzar Shiraz Cabernet Sauvignon
Project Red
RBM1 Merlot
RSZ1 Eden Valley Shiraz
Reserve Grenache Shiraz Mourvèdre
Shadrach Cabernet Sauvignon >The Holy Trinity Grenache Shiraz Mourvedre >Sparkling
Sparkling Pinot Noir Chardonnay
Address:
279 Krondorf Road , Tanunda , South Australia 5352 Australia
Cellar Door Open Hours:
7 days, 10am - 5pm
Principal Wine Region:
Barossa Valley,Eden Valley
Telephone:
(08) 8563 7675
Website:
Email:
