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Earthy, spicy Rhne-ish shiraz with generous, briary but slightly straightforward fruit and a substantial dose of mocha/chocolate/vanilla barrel ferment characters from American cooperage. Very pleasing shorter-term style, lacking the depth and structure for the long term.
The best Mitolo release to date by some margin, this richly flavoured and sumptuous shiraz combines some heady, very ripe flavours with some pleasing savoury, charcuterie-like complexity. Its briary, meaty and earthy aromas of spicy small berries and sweet cedar/vanilla oak precede a long and unctuous palate that delivers a broad range of shiraz flavours framed by velvet-smooth tannins. Its sour-edged notes of plums and prunes are offset by mocha-like oak and while there’s a suggestion of spirity warmth, the wine’s concentration carries it easily.
A very good wine in the modern alcoholic style that would have been better still with about a percent less alcohol to enable its fruit to express itself more clearly and intensely. Its heady perfume of cassis, dark plums and dark olives overlies fine-grained, roast walnut-like oak. Massively concentrated, its smooth and luscious palate is deeply stained with sour-edged flavours of plums, cassis, dark olives and blackberries, and backed by nuances of mint and menthol. It finishes tarry and smoky, with slightly overt raw, spirity influences and lingering suggestions of salt and mineral.
Briary and smoky, with a meaty, peaty expression of ultra-ripened, confiture-like dark plums and berries backed by chocolate/mocha oak and suggestions of walnuts and treacle. Its sumptuous, velvet-like palate of luscious fruit finishes with a slightly sweet-sour aspect and a hint of edgy greenness. Very much in the popular extended hang-time style, but not for the long term.
Impressively ripened, rich and concentrated, but rather exaggerated and slightly baked. Dense, choc-mint aromas of blackberries, dark plums, currants and sweet vanilla/cedar oak precede a meaty, warm and spirity palate supported by firm, loose-knit tannins. Lacks genuine freshness and brightness.
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Welcome to Oliver’s Wines.
Jeremy Oliver has created this website to help you further enjoy your wine experience.
Your personal wine coach



Please select a wine from the list below
Choose the wine in the list that you believe most represents the flavour or characteristic you are wishing to identify.
Identify wine
Right now we can’t identify your wine with 100% certainty.Our next step will be to take a deeper look, but first we need you to complete the form below so we know exactly what we’re looking for.
Once we have identified the wine, it will go into your list of favourites and will influence the list of wines Jeremy recommends to you.
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如何运作
为您精选的葡萄酒推荐。
1
告诉 Jeremy 你喜欢哪种酒
输入您喜欢的葡萄酒名称或您正在寻找的葡萄酒的风味或特征,让 Jeremy 熟悉您的口味。
2
或上传照片
选择上传酒标照片,以帮助 Jeremy 了解您的风格。
3
高枕无忧
您的私人葡萄酒教练现在将根据您的口味选择一系列葡萄酒,供您滚动浏览。
找不到你最喜欢的酒?
如果您最喜欢的葡萄酒没有出现,请交给我们! 当我们将葡萄酒添加到我们的系统时,我们会通知您(和 Jeremy),以便您的推荐准确无误。
How it works
Wine recommendations, curated for you.
1
Tell Jeremy which wines you like
Get Jeremy familiar with your taste by entering the names of wines you like or what flavours or characters in a wine you are seeking.
2
Or upload photos
Choose to upload a photo of a wine label instead to help Jeremy understand your style.
3
Sit back and relax
Your personal wine coach will now select a range of wines, tailored to your taste, for you to scroll through.
Can’t find your favourite wine?
If your favourite wines aren’t showing up, leave it to us! We’ll let you (and Jeremy) know when we’ve added the wines to our system, so that your recommendations are spot on.
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