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Dusty, minty and herbal notes of cassis, blueberries and violets underpinned by cedar/chocolate/vanilla oak and a whiff of graphite offer moderate but not great intensity. Fine-grained and drying, its dark, linear palate of minty cabernet fruit, polished oak and crunchy tannins are rimmed by herbaceous, greenish notes and lacks the genuine depth and structure to be rated more highly.
Polished and elegant; a deep core of intense, minty black and blue fruits, cedar/cigarboxy oak and fine, graphite-like tannins.
Although relatively simple and uncomplicated, this is an honest, elegant cabernet whose sweet, slightly confectionary bouquet of red berries, cassis and creamy vanilla oak overlies nuances of red cherries and dried herbs. ItÕs long and smooth, with generous red berry/cherry fruit knit tightly with creamy cedar/vanilla oak, finishing with freshness and balance.
Australian cabernet for the Chinese palate, with a front label that even mimics the Chinese lead of dating the labelÕs first vintage. Luscious, ripe and minty, itÕs steeped in ripe red and black berries and dark plums offset by a background of fresh, faintly smoky cedar/vanilla/dark chocolate oak. Juicy, gluggy and sweetly fruited, with undertones of menthol and dried herbs, itÕs smooth and polished, revealing a very un-Penfolds-like spine of pliant, loose-knit tannins, of modest strength but easy-drinking suppleness. Stylistically itÕs a mile from its first vintages and the Bin 707 which Penfolds still claims itÕs inspired by. That said, if you want an opulent, ready-to-go cabernet with almost Napa-like plushness and fatness, this is your wine. Personally, IÕd favour the classic 2018 Black Label from Wynns Ð a far superior wine at a fraction of the price.
A minty, menthol-like bouquet of Padthaway-driven cassis/mulberry fruit and cedar/vanilla oak overlies a distinct herbal thread. Medium to fullish in weight, its simple and slightly hollow palate of juicy berry fruit, polished oak and very assertive acidity lacks the depth, core and balance of a serious cabernet. ThereÕs insufficient depth and structure for it to cellar for any proper length of time.
Light, slightly confectionary aromas of lemon sherbet, spicy apple and pear. Long and juicy, but reasonably phenolic and chalky palate whose pleasing varietal flavours culminate in a persistent and tangy finish. Pleasing balance.
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Welcome to Oliver’s Wines.
Jeremy Oliver has created this website to help you further enjoy your wine experience.
Your personal wine coach



Please select a wine from the list below
Choose the wine in the list that you believe most represents the flavour or characteristic you are wishing to identify.
Identify wine
Right now we can’t identify your wine with 100% certainty.Our next step will be to take a deeper look, but first we need you to complete the form below so we know exactly what we’re looking for.
Once we have identified the wine, it will go into your list of favourites and will influence the list of wines Jeremy recommends to you.
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如何运作
为您精选的葡萄酒推荐。
1
告诉 Jeremy 你喜欢哪种酒
输入您喜欢的葡萄酒名称或您正在寻找的葡萄酒的风味或特征,让 Jeremy 熟悉您的口味。
2
或上传照片
选择上传酒标照片,以帮助 Jeremy 了解您的风格。
3
高枕无忧
您的私人葡萄酒教练现在将根据您的口味选择一系列葡萄酒,供您滚动浏览。
找不到你最喜欢的酒?
如果您最喜欢的葡萄酒没有出现,请交给我们! 当我们将葡萄酒添加到我们的系统时,我们会通知您(和 Jeremy),以便您的推荐准确无误。
How it works
Wine recommendations, curated for you.
1
Tell Jeremy which wines you like
Get Jeremy familiar with your taste by entering the names of wines you like or what flavours or characters in a wine you are seeking.
2
Or upload photos
Choose to upload a photo of a wine label instead to help Jeremy understand your style.
3
Sit back and relax
Your personal wine coach will now select a range of wines, tailored to your taste, for you to scroll through.
Can’t find your favourite wine?
If your favourite wines aren’t showing up, leave it to us! We’ll let you (and Jeremy) know when we’ve added the wines to our system, so that your recommendations are spot on.
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