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Classic faintly minty long-term Coonawarra cabernet with pristine, vivacious fruit, handsome oak and fine, polished tannins.
Polished and stylish, it’s scented with violets, cassis, mulberries and tight-grained cedar/vanilla oak, with dusty, chocolatey undertones. ItÕs long and cedary, with layers of vivacious fruit, subtle herbal notes and artfully knit oak deftly supported by firm, crunchy tannins, finishing with drive, polish and fine balance.
Heady, smoky and cigarboxy aromas of violets, dried herbs, dark plums and mulberries are perfectly oaked and ripened. It’s long, elegant and artfully composed, unfolding a stylish, tightly sculpted and medium to full-bodied palate of pristine, vibrant fruit and tight-knit oak. The fine, gravelly tannins deliver measured firmness and drive. It’s a superb reflection of the season and the region.
Floral, faintly earthy aromas of mulberries, cassis, raspberries and cedar reveal a hint of citrus. ItÕs long, restrained and elegant, with a gentle, supple core of small black and red berries knit with restrained cedary oak and pliant fine tannins. Very old school.
Now quite mature, this minty, leathery and slightly old-fashioned shiraz cabernet reveals a moderately intense bouquet of red berries, blood plums, cassis and mulberries with earthy, meaty undertones and a herbal, menthol-like note. ItÕs restrained and quite complex, with an evolved, chocolatey palate retaining plenty of fruit sweetness. Supported by a dusty, fine-grained spine, it extends towards a gentle, drying finish of pleasing length and shape.
Very supple and stylish, this classically elegant shiraz cabernet blend has a delicate, dusty and faintly herbal bouquet of sweet red cherries, plums, mulberries and fresh cedar/vanilla oak lifted by musky scents of red flowers. It’s elegant and willowy, with a sweetly oaked core of translucent, minty red fruits extending down a powdery spine of loose-knit tannins towards a long, savoury and faintly licorice-like finish of refreshing acidity. A typical 2004 vintage of effortless charm and balance.
Bottled as part of the single vineyard release for 2025, but without the name of the vineyard (McKillop) on its label, this is a very elegant, fine and supple cabernet franc that bursts with vivacious aromas of red flowers, red and blue fruits before a long and gentle palate wrapped in a slightly edgy acidity that should settle over time. The thing about this wine is that the franc is really, really good – but cabernet franc rarely makes a balanced wine as a 100% varietal in a Bordeaux-like climate. So I can’t help wondering what it might have have happened had a splash or two of merlot been added to flesh it out and give it texture, plus some smaller oak, which it would have soaked up. That said, it’s a charming, if perhaps uncomplicated expression of this unsung grape in the Coonawarra region.
A refined, rather polished Coonawarra cabernet whose penetrative, vibrant bouquet of small red berries, cassis and fresh cedary oak is laced with the scent of dried flowers and reveals delicate, dusty notes of dried herbs and mint. Supple and elegant, with a pristine, sweetly oaked core of intense forest berry flavour supported by a subtle, tight-knit spine of powdery tannins, itÕs deftly wrapped in a refreshing acidity, finishing with a charming lightness, balance and clarity.
A measured, superbly balanced and elegant cabernet whose faintly herbal bouquet of intense cassis, mulberries, dark plums and tight-grained chocolate/cedar and smoky, walnut-like oak is lifted by a sweet perfume of violets. ItÕs very long and reserved, with a restrained, pristine but surprisingly intense presence of small berries tightly knit with fresh cedar/vanilla oak and wrapped around a supple spine of pliant, polished tannins. It finishes tightly focused and gentle, with lingering suggestions of dried herbs and a hint of menthol.
Ripe, firm old school Australian cabernet whose floral, mushroomy perfume of pastille-like cassis, dark plums and cedary oak overlies a faint earthiness. Supported by a drying, rod-like spine, it presents a ripe, firmish palate that finishes long and complete.
Ripe aromas of yellow peach, coriander, grapefruit and mineral with suggestions of creamy nougat and vanilla oak precede a forward, flavoursome and crunchy palate whose pleasing expression of flavour doesn’t extend with massive length. It finishes spotlessly clean and refreshing, with some savoury and mineral nuances.
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