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Jeremy's picks for you

Based on the info you provided, these are the wines Jeremy thinks you’ll love!
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    Petaluma Coonawarra Cabernet Blend 2007
    Jeremy’s score 94/100

    Rated 0 out of 5

    Very stylish and polished, with a fragrance of small black and red berries, dark cherries, cloves and spice underpinned by suggestions of dark chocolate/vanilla oak and lifted by a scent of violets. ItÕs long and smooth, surprisingly spicy and meaty, with a generous and brightly lit presence of intense small fruits tightly wound around a fine-grained spine of supple tannins. It finishes with a lingering core of fruit, with just a hint of warmth.

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    Petaluma Coonawarra Cabernet Blend 2008
    Jeremy’s score 93/100

    Rated 0 out of 5

    Long, smooth and measured, this evenly paced but very ripe red has a sweet, oaky bouquet of mulberries, dark plums, cedar, vanilla and dark chocolate with undertones of game meats, raisins and a hint of cola. Plush and polished, itÕs marginally warm and spirity but delivers a deep, seamless expression of dark plums, berries and red cherries knit with fresh vanilla oak and firm, powdery tannins, culminating with a hint of rawness and currant-like character.

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    Petaluma Coonawarra Cabernet Blend 2010
    Jeremy’s score 94/100

    Rated 0 out of 5

    A profound, long-term cabernet blend whose pungent, deeply ripened and dark-fruited bouquet reveals minty and leathery notes of plums and cassis, briar and sweet chocolate/vanilla oak plus a hint of eucalypt. Richly flavoured, itÕs long and layered palate delivers a plush, lingering core of densely packed red cherry and blackberry flavour knit with polished oak and framed by fine, drying tannins.

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    Petaluma Coonawarra Cabernet Blend 2012
    Jeremy’s score 91/100

    Rated 0 out of 5

    Elegant and stylish, with a genuinely firm, fine-grained structure, this deeply ripened cabernet blend has a wild, faintly smoky and gamey bouquet of cassis, dark plums and red cherries handsomely knit with fresh, fine-grained cedary oak. ItÕs long and linear, with impressive strength and depth of fruit backed by faintly smoky, meaty complexity and astringent tannins. It finishes with a lingering impression of savoury oak and dried herbs, but finds a presence of genuinely bright, ripe fruit rather too evasive for a higher rating.

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    Petaluma Coonawarra Cabernet Blend 2013
    Jeremy’s score 93/100

    Rated 0 out of 5

    A chocolatey Coonawarra red whose deep bouquet of ripe blackcurrants, red berries, blood plums and coffee grounds-like oak overlies a hint of dark cherries and dried herbs. ItÕs long, supple and deeply flavoured, with an elegant, rather polished expression of intense, slightly minty fruit framed by a firm, loose-knit spine that finishes with genuine drive and persistence. ThereÕs some meaty evolution of flavour that works well with its handsome complement of oak.

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    Petaluma Coonawarra Merlot 1990
    Jeremy’s score 92/100

    Rated 0 out of 5
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    Petaluma Coonawarra Merlot 1991
    Jeremy’s score 93/100

    Rated 0 out of 5
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    Petaluma Coonawarra Merlot 1992
    Jeremy’s score 96/100

    Rated 0 out of 5
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    Petaluma Coonawarra Merlot 1993
    Jeremy’s score 86/100

    Rated 0 out of 5
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    Petaluma Coonawarra Merlot 1994
    Jeremy’s score 93/100

    Rated 0 out of 5
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    Petaluma Coonawarra Merlot 1995
    Jeremy’s score 90/100

    Rated 0 out of 5
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    Petaluma Coonawarra Merlot 1996
    Jeremy’s score 87/100

    Rated 0 out of 5