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Jeremy's picks for you

Based on the info you provided, these are the wines Jeremy thinks you’ll love!
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    Petaluma Coonawarra Merlot 1994
    Jeremy’s score 93/100

    Rated 0 out of 5
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    Petaluma Coonawarra Merlot 1995
    Jeremy’s score 90/100

    Rated 0 out of 5
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    Petaluma Coonawarra Merlot 1996
    Jeremy’s score 87/100

    Rated 0 out of 5
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    Petaluma Coonawarra Merlot 1997
    Jeremy’s score 88/100

    Rated 0 out of 5
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    Petaluma Coonawarra Merlot 1998
    Jeremy’s score 96/100

    Rated 0 out of 5

    Monumentally powerful and perfumed, with an extract of rare fineness. Near-perfect balance between cherry/berry/red plum fruit, assertive oak and tannins.

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    Petaluma Coonawarra Merlot 1999
    Jeremy’s score 95/100

    Rated 0 out of 5

    Evolving, earthy and gamey aromas and floral perfumes of bright red plums, raspberries and red cherries are tightly matched with cedar/vanilla oak. Supple, restrained and creamy, the palate presents bright red fruits with finely integrated drying tannins and chocolate/cedar oak. Long and elegant, finishing with meaty nuances of smallgoods and earth.

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    Petaluma Coonawarra Merlot 2000
    Jeremy’s score 87/100

    Rated 0 out of 5
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    Petaluma Coonawarra Merlot 2001
    Jeremy’s score 95/100

    Rated 0 out of 5

    An exceptional wine offering perfectly delivered varietal fruit, richness and structure. Its fragrant perfume of black cherries, mulberries, dark plum and sweet vanilla/chocolate oak precedes a long, plush palate whose deep layers of plum and cherry fruit are framed by a super-fine extract of drying tannins. With a background of cloves and licorice, it’s remarkably fresh and vibrant, and should cellar for many years.

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    Petaluma Coonawarra Merlot 2003
    Jeremy’s score 92/100

    Rated 0 out of 5
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    Petaluma Coonawarra Merlot 2004
    Jeremy’s score 87/100

    Rated 0 out of 5

    A pretty but essentially hollow wine whose lack of genuine density and palate weight suggests an element of overcropping. Its minty, violet-like perfume of raspberries, cherries and plums is sweetly oaked, while some hotness remains evident on its smooth but sappy palate. It’s well enough handled in the cellar.

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    Petaluma Coonawarra Merlot 2005
    Jeremy’s score 93/100

    Rated 0 out of 5

    Ripe and thickset, this rather closed and withdrawn merlot slowly reveals its not inconsiderable depth and richness. Revealing earthy, meaty and pruney complexity and tightly knit with assertive chocolate/cedar oak, its dark undercurrent of plums, berry and red cherry flavour offers pleasing length and polish, building towards a powerful finish underpinned by firm and layered fine tannins.

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    Petaluma Coonawarra Merlot 2006
    Jeremy’s score 93/100

    Rated 0 out of 5

    A very well mannered merlot of elegance and balance. Scented with violets, blackberries, mulberries and dark cherries backed by perfumed, fine-grained and nutty oak, itÕs sumptuous and smooth, with a long, creamy and oaky palate whose pleasing length of briary, sour-edged palate-staining fruit and fresh cedar/vanilla/chocolate oak has a finely integrated, sandpapery spine of grainy tannin, finishing with length and fresh, soft acids.