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Cooked and stressed fruit has resulted in a minty, greenish, raisined and currant-like red with some juicy and forward dark berry and plum-like fruit backed by restrained cedar/vanilla oak, but which breaks up towards a slightly metallic and edgy finish with herbal undertones.
Plush, ripe and generous, this balanced and stable young wine has a ripe, brambly bouquet of dark plums, cassis, blackberries and fresh cedar/vanilla oak laced with nuances of mint, dried herbs and a whiff of menthol. Its juicy palate of dark, confiture-like fruit, chocolate/vanilla oak and firm, bony tannins reveals nuances of mint and cedar, finishing with a vibrant core of rich fruit.
Smooth and approachable, but this apparently fast-ripened, earthy and slightly leafy cabernet blend lacks genuine depth and emphasis of fruit. Meaty and leathery, with undertones of dried herbs and baked plums, itÕs medium to full in weight, presenting a moderate length of rustic, rather edgy fruit and pliant tannins.
Rather cooked and meaty, with a jammy, forward presence of raisined fruit that dries out towards a flat, edgy finish.
Evolving leathery, earthy aromas of red berries, dark plums and cedar/chocolate oak reveal nuances of mint and menthol. ItÕs long and elegant with some vibrant, juicy forward fruit, but itÕs also slightly greenish, with both under and overripened influences supported by faintly edgy, metallic tannins. It should soften and flesh out over the short to medium term.
Youthful and gangly, with an earthy, meaty and faintly jammy bouquet of blackberries, mulberries and redcurrants backed by sweet cedar/vanilla oak. Underpinned by a typically regional mint/menthol influence, its ripe fruit moves steadily down a firmish, drying spine of chalky astringency, finishing with lingering sour-edged flavours and a finely balanced acidity. Give it time to settle.
Stylish, measured and evenly paced, this gentle and finely crafted cabernet blend reveals a deep, dark-fruited bouquet of plums, cassis and a hint of cherry backed by cedar/chocolate oak and a trace of dried herbs. It’s smooth and polished, fullish to medium in weight, with a pristine core of fruit that builds intensity down its long, fine-grained spine towards its dusty, savoury finish.
Minty, juicy and brightly lit, with fresh small red and black berry flavours knit with coconut/cedar/vanilla oak and supported by a fine, supple spine. ItÕs long and chocolatey, with a lingering mintiness and jamminess.
Generous, round and toasty; with juicy honeydew melon and gooseberry flavour.
Chalky, faintly oily aromas of pear, lime and apple; moderately sweet, with texture and balance.
Welcome to Oliver’s Wines.
Jeremy Oliver has created this website to help you further enjoy your wine experience.
Your personal wine coach
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如何运作
为您精选的葡萄酒推荐。
1
告诉 Jeremy 你喜欢哪种酒
输入您喜欢的葡萄酒名称或您正在寻找的葡萄酒的风味或特征，让 Jeremy 熟悉您的口味。
2
或上传照片
选择上传酒标照片，以帮助 Jeremy 了解您的风格。
3
高枕无忧
您的私人葡萄酒教练现在将根据您的口味选择一系列葡萄酒，供您滚动浏览。
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如果您最喜欢的葡萄酒没有出现，请交给我们！ 当我们将葡萄酒添加到我们的系统时，我们会通知您（和 Jeremy），以便您的推荐准确无误。
How it works
Wine recommendations, curated for you.
1
Tell Jeremy which wines you like
Get Jeremy familiar with your taste by entering the names of wines you like or what flavours or characters in a wine you are seeking.
2
Or upload photos
Choose to upload a photo of a wine label instead to help Jeremy understand your style.
3
Sit back and relax
Your personal wine coach will now select a range of wines, tailored to your taste, for you to scroll through.
Can’t find your favourite wine?
If your favourite wines aren’t showing up, leave it to us! We’ll let you (and Jeremy) know when we’ve added the wines to our system, so that your recommendations are spot on.
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