[wpml_language_selector_widget]

Jeremy's picks for you

Based on the info you provided, these are the wines Jeremy thinks you’ll love!
Refine search

Sorry, there are no products matching your request.

Refine search

  • Placeholder

    Moss Wood Wilyabrup Semillon 2000
    Jeremy’s score 92/100

    Rated 0 out of 5

    Its delicate and lightly grassy aromas of melon and lemon hardly suggest the intensity and weight of this wine’s lingering and fleshy expression of passionfruit, pineapple, melon and tangerine flavours. Another excellent offering from Moss Wood.

  • Placeholder

    Moss Wood Wilyabrup Semillon 2001
    Jeremy’s score 95/100

    Rated 0 out of 5
  • Placeholder

    Moss Wood Wilyabrup Semillon 2003
    Jeremy’s score 93/100

    Rated 0 out of 5
  • Placeholder

    Moss Wood Wilyabrup Semillon 2004
    Jeremy’s score 89/100

    Rated 0 out of 5

    A powerful, assertive unoaked wine that should flesh out with time. Its pungent, nutty and slightly reductive leesy, creamy aromas of melon and honeysuckle precede a taut and rather phenolic palate of juicy melon flavour.

  • Placeholder

    Moss Wood Wilyabrup Semillon 2005
    Jeremy’s score 86/100

    Rated 0 out of 5

    Lacking its customary brightness and length, this young semillon has a delicate apple-like aroma and a palate whose upfront melon and citrus-like fruit finishes with some rawness and hard edges. It finishes warm and spirity, and should flesh out into a richer, broader and earlier-drinking style than some of the finer and tighter examples of this wine.

  • Placeholder

    Moss Wood Wilyabrup Semillon 2006
    Jeremy’s score 94/100

    Rated 0 out of 5

    Stylish and finely crafted, this generous and juicy semillon has a lightly herbal but punchy expression of melon and lemon fruit that becomes long, smooth and creamy before finishing with a focused, wet slate-like cut of powdery minerality. It’s tightly balanced and refreshing, with a lingering note of reductive complexity.

  • Placeholder

    Moss Wood Wilyabrup Semillon 2007
    Jeremy’s score 93/100

    Rated 0 out of 5

    Long and tightly balanced, this lightly tropical, grassy and dusty semillon is precisely honed around a refreshing and focused cut of tight-knit acidity. Backed by nuances of cloves, cinnamon and spearmint, its round and juicy expression of melon, lemon and guava-like flavour is present right down its long and persistent palate. Very regional.

  • Placeholder

    Moss Wood Wilyabrup Semillon 2008
    Jeremy’s score 92/100

    Rated 0 out of 5

    Round and generous, with a punchy bouquet of melon, lemon and white peach lifted by suggestions of flowers and vanilla oak. Its rich, creamy palate delivers a sumptuous mouthful of melon, lemon and lie juice flavour backed by meaty, lees-derived complexity. ItÕs underpinned by a fine, crunchy chalkiness, and finishes long and savoury.

  • Placeholder

    Moss Wood Wilyabrup Semillon 2009
    Jeremy’s score 92/100

    Rated 0 out of 5

    Sumptuous and chewy, this meaty and rather reductive semillon presents a lightly herbal expression of melon and tropical flavours backed by minerality and creamy notes. ItÕs powerfully and richly textured, with a long, round and harmoniously acidic palate stacked with luscious ripe fruit before finishing quite dry.

  • Placeholder

    Moss Wood Wilyabrup Semillon 2010
    Jeremy’s score 92/100

    Rated 0 out of 5

    Youthful, floral and funky, with a heady, crystal-clear bouquet of melon-like fruit backed by suggestions of slate and struck match. ItÕs long and evenly flavoured, with plenty of meaty, reductive complexity but immature fruit. It finishes with a faint sweetness that might be attributed to its alcoholic strength. Give it some time to settle.

  • Placeholder

    Moss Wood Wilyabrup Semillon 2011
    Jeremy’s score 91/100

    Rated 0 out of 5

    Lightly grassy aromas of honeydew melon and restrained, faintly spicy oak precede a long, juicy and green-edged palate whose restrained expression of melon-like fruit and herbal undertones are gently augmented by creamy oak. It finishes fresh and lively and is likely to flesh out and build depth of flavour with time.

  • Placeholder

    Moss Wood Wilyabrup Semillon 2013
    Jeremy’s score 94/100

    Rated 0 out of 5

    Finely balanced and elegant, this charming young semillon reveals a fresh, lightly grassy bouquet of melon and white peach backed by a faint creaminess. ItÕs long and brightly lit, with a pleasing fattiness and a shapely core of juicy flavour extending long and focused towards a clean, refreshing finish of lemon sherbet acids.