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A spotlessly clean and fragrant chardonnay with bright forward peach/lemon and melon-like aromas, spicy notes of ginger and cloves and fresh butter/vanilla oak. The palate begins with some intense fruit and pleasing reductive complexity, but then moves quickly into a flavour-stripped and highly acidulated phase that extends all the way to its austere, excessively acidic finish. Fruit is stripped out as the acid attacks the palate and clips its length in a fashion that is seen all too often in contemporary Australian chardonnay.
A deep, dark-fruited, smooth and sumptuous shiraz whose developing fragrance of blood plums, blackberries, cedary oak and eastern spices is starting to show some leathery charm. It’s round and generously flavoured, with a ferrous aspect about its rich core of fruit. Appropriately bottled in a Burgundy shape, it’s supported by a fine slatey backbone and culminates in a lingering savoury finish with persistent suggestions of cedar and licorice. I wouldn’t be at all surprised if it was mistaken for a northern Rhone from a warmer season. Really a good wine.
Dusty, minty and herbaceous aromas of red cherries, musky spice and snap pea precede a juicy, soft and sappy palate whose forward presence of cherry/berry fruit lacks length and structure. It finishes green-edged, with overt stalk-derived influences. I’d love to find out from those who gave it 94+ points what they saw in it. Truthfully, I don’t think scores like that really help anybody.
An intense shiraz with a profound minty/menthol character throughout its expression of redcurrants and dark plums. Given some polished, cedar/vanilla oak, it’s richly fruited but lacks genuine structure and drive on the palate.
Rich, buttery and toasty, but with a powerful core of citrus and yellow peach-like fruit, it’s round and generous, also delivering a pleasing length and drive of fruit and creamy oak underpinned by a chalky spine and wrapped in a lively acidity. At a decade of age it’s still very much alive and peaking.
Welcome to Oliver’s Wines.
Jeremy Oliver has created this website to help you further enjoy your wine experience.
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如何运作
为您精选的葡萄酒推荐。
1
告诉 Jeremy 你喜欢哪种酒
输入您喜欢的葡萄酒名称或您正在寻找的葡萄酒的风味或特征，让 Jeremy 熟悉您的口味。
2
或上传照片
选择上传酒标照片，以帮助 Jeremy 了解您的风格。
3
高枕无忧
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How it works
Wine recommendations, curated for you.
1
Tell Jeremy which wines you like
Get Jeremy familiar with your taste by entering the names of wines you like or what flavours or characters in a wine you are seeking.
2
Or upload photos
Choose to upload a photo of a wine label instead to help Jeremy understand your style.
3
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Can’t find your favourite wine?
If your favourite wines aren’t showing up, leave it to us! We’ll let you (and Jeremy) know when we’ve added the wines to our system, so that your recommendations are spot on.
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