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Jeremy's picks for you

Based on the info you provided, these are the wines Jeremy thinks you’ll love!
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    Petaluma Chardonnay 2008
    Jeremy’s score 92/100

    Rated 0 out of 5

    Slightly too ripe and warm for a higher rating, this remains a very well crafted chardonnay of seamless length and flavour. Its ripe, slightly spirity aromas of grapefruit, melon and white peach reveal undertones of cloves, ginger and nutmeg, with tightly knit vanilla oak. Supple and juicy, itÕs quite luscious and concentrated, with a long, smooth and fluffy presence of fresh peach, pear and grapefruit backed by hints of wheatmeal and vanilla custard. Slightly raw at present, the oak should ease back shortly.

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    Petaluma Chardonnay 2009
    Jeremy’s score 95/100

    Rated 0 out of 5

    Needing time to evolve in the glass, with a complex, nutty and waxy, slightly mealy bouquet of melon, stonefruit, cloves and cinnamon backed by nuances of tropical fruits, grapefruit and dried flowers. ItÕs smooth and generous, with a deep core of evenly ripened fruit underpinned by a powdery backbone before finishing long and quite complete, with waxy, savoury elements.

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    Petaluma Chardonnay 2010
    Jeremy’s score 93/100

    Rated 0 out of 5

    A complex and complete chardonnay whose forward, slightly brassy and custard-like bouquet of melon, fig and buttery oak are backed by suggestions of minerals and yellow flowers. ItÕs long, smooth and generous, with deep regional chardonnay flavours finishing with a fine cut of acids, lingering lemony, limey and mineral notes.

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    Petaluma Chardonnay 2011
    Jeremy’s score 93/100

    Rated 0 out of 5

    Very fine, elegant, supple and savoury, this developing, waxy and lightly mineral chardonnay has a perfumed, lanolin-like bouquet of grapefruit, melon and lemon rind backed by notes of hessian and dried flowers. Already toasty, it retains a reserved line of citrusy, custard-like fruit underpinned by a fine slatey and mineral texture.

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    Petaluma Chardonnay 2012
    Jeremy’s score 96/100

    Rated 0 out of 5
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    Petaluma Chardonnay 2013
    Jeremy’s score 94/100

    Rated 0 out of 5

    Very stylish and complete, with a rather restrained, waxy and mineral bouquet of melon, peach and grapefruit backed by carefully measured, spicy oxidative complexity. Long and elegant, with a typically reserved and layered presence of melon, grapefruit, peach backed by waxy, meaty nuances and a hint of custard, itÕs tightly knit with assertive oak, finely textured and tightly focused, steadily building intensity towards the finish.

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    Petaluma Chardonnay 2014
    Jeremy’s score 95/100

    Rated 0 out of 5

    Elegant and stylish, this fruit-focused chardonnay has a creamy, buttery fragrance of peach, grapefruit and melon with undertones of vanilla and a hint of custard. ItÕs underpinned by a fine chalkiness, revealing a delicate, fluffy presence of pristine citrus, stonefruit and melon flavours knit seamlessly with gentle oak, lemony acids and a suggestion of butterscotch. Likely to age slowly and gracefully.

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    Petaluma Chardonnay 2014
    Jeremy’s score 86/100

    Rated 0 out of 5
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    Petaluma Chardonnay 2016
    Jeremy’s score 92/100

    Rated 0 out of 5

    Restrained aromas of peach, melon and lemon backed by fresh scents of restrained vanilla oak and floral notes reveal a flour-like dustiness. Smooth and generous, its peaches and cream palate extends smooth and spotlessly clean with spicy ginger-like oak and toasty, nutty undertones towards a brightly lit and refreshing finish. ThereÕs more fruit richness and mainstream style in this Petaluma release.

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    Petaluma Chardonnay 2017
    Jeremy’s score 95/100

    Rated 0 out of 5

    Complex and spicy, with crystalline grapefruit, peach and melon fruit and creamy, buttery oak; long and briny.

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    Petaluma Coonawarra Cabernet Blend 1980
    Jeremy’s score 86/100

    Rated 0 out of 5

    Thin, greenish and simple confection red berry fruit with sour notes of tinned asparagus.

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    Petaluma Coonawarra Cabernet Blend 1981
    Jeremy’s score 87/100

    Rated 0 out of 5

    Confection-like greenish mulberry and raspberry fruit backed by cedary and vanilla oak, with thin, greenish tannins.