Stefano Lubiana Estate Chardonnay
Derwent River
Price Range at Release: $50-$99
Vintage: 2022
Alc %: 13.0
$ Rel: 75
Last Date Tasted: 27/03/2024
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Cellar
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Drink Now
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Maybe Too Old
|
Vintage
|
Score/100
|
Score/20
|
Year To Drink
|
|
|---|---|---|---|---|
|
2022
|
96 | 19.0 | 2030-2034+  | |
|
2021
|
93 | 18.2 | 2026-2029+ | |
|
2017
|
92 | 17.7 | 2022-2025  | |
|
2016
|
92 | 17.9 | 2021-2024 | |
|
2012
|
93 | 18.0 | 2020-2024 | |
|
2011
|
91 | 17.4 | 2016-2019  | |
|
2010
|
95 | 18.6 | 2015-2018+ | |
|
2008
|
95 | 18.7 | 2013-2016+ | |
|
2006
|
92 | 17.9 | 2011-2014 | |
|
2005
|
90 | 17.3 | 2010-2013 | |
|
2004
|
92 | 17.8 | 2006-2009+ | |
|
2003
|
92 | 17.9 | 2005-2008 | |
|
2002
|
85 | 15.6 | 2004-2007 | |
|
2001
|
94 | 18.3 | 2006-2009 | |
|
2000
|
93 | 18.0 | 2005-2008 | |
|
1999
|
91 | 17.4 | 2004-2007 | |
|
1998
|
91 | 17.4 | 2000-2003 |
Winery
Stefano Lubiana
Stefano Lubiana is a small and highly committed producer of cool-climate Tasmanian wine, and the estateŐs efforts are becoming better and more consistent from vintage to vintage. It has a hierarchy of different pinot noirs from Sasso to Primavera each with characteristic intensity and complexity. Its two creamy, elegant and rather sumptuous sparkling wines are amongst the finest made in this country, many of which are also now Tasmanian. The most distinctive of the current releases is a taut, mineral and briny 2014 Riesling.
Chief Executive(s):
Aaron McCallum
Winemaker:
Steve Lubiana, Pat Colombo
Viticulturist:
Mark Hoey
White Wines
Collina Chardonnay >Estate Chardonnay >Pinot Grigio >Primavera Chardonnay >Riesling >
Sauvignon Blanc
Sur Lie Chardonnay
Red Wines
Estate Pinot Noir >Primavera Pinot Noir >
Ruscello Pinot Noir
Sasso Pinot Noir >il Giardino Pinot Noir
la Roccia Pinot Noir
Address:
60 Rowbottoms Road , Granton , Tasmania 7030 Australia
Cellar Door Open Hours:
5 days, Sun - Thurs 11am Đ 3pm, otherwise by appointment. Closed some public holidays and for the month of June.
Principal Wine Region:
Derwent River,Derwent
Telephone:
(03) 6263 7457
Facsimile:
(03) 6263 7430
Website:
Email:
