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Kooyong Estate Pinot Noir 2019

Citrusy smoky and spicy with light raisin cake and raspberry-like aromas backed by charry oak Its moderate but not great length of sweet berrycherry fruit reveals herbal whole bunch influences and smoky cooperage It finishes rather dried out with a raw acidity

Vintage

2019

Year to Drink

2021 - 2024

Jeremy’s score

0 / 100

Seal Type

Screw top

Category:
Kooyong Estate Pinot Noir
Mornington Peninsula
Price Range at Release: $30-$49
Vintage: 2019
Alc %: 135.0
Citrusy smoky and spicy with light raisin cake and raspberry-like aromas backed by charry oak Its moderate but not great length of sweet berrycherry fruit reveals herbal whole bunch influences and smoky cooperage It finishes rather dried out with a raw acidity
Last Date Tasted: 2952021
Vintage
Score/100
Score/20
Year To Drink
2019
8515.5

2021-2024

2018
9217.9

2023-2026

2016
9117.4

2021-2024

2015
9318.2

2020-2023

2014
9217.9

2019-2022

2013
8716.3

2015-2018

2012
9318.0

2020-2024

2011
8916.7

2013-2016

2010
9117.6

2015-2018

2009
9117.5

2011-2014

2008
8916.7

2010-2013

2007
9017.0

2009-2012

2006
8615.7

2008-2011

2005
9418.5

2010-2013

2004
9418.5

2009-2012

2003
9318.0

2008-2011

2001
9518.6

2006-2009

2000
9017.0

2005-2008

1999
9217.8

2001-2004

Winery

Kooyong
Kooyong is a long-established benchmark in Victorian wine which has pioneered the way in this country which an individual site -Ę in this case its 40 ha of vines on Hunts Rd in Tuerong -Ę is broken down to different subsections based on soil type, which are then matched with appropriate clones of Burgundian varieties and made as individual vineyard wines. This practice is now a commonplace amongst many top-level producers. What makes it even more effective at Kooyong is the astonishing quality and consistent differences in style between these wines -Ę one of the reasons I look forward every year to seeing how the production team has eked out various expressions of site and season. Kooyong fared exceptionally well in the warm 2013 vintage, especially for its range of individual vineyard pinot noirs.
Chief Executive(s):
Gjergja Family
Winemaker:
Tim Perrin
Viticulturist:
Steven Faulkner
Production Dozen:
13000
Tonnes Processed:
200
Address:
263 Red Hill Road , Red Hill South , Victoria 3937 Australia
Cellar Door Open Hours:
7 days, 11am - 5pm
Principal Wine Region:
Mornington Peninsula
Telephone:
(03) 5989 4444
Facsimile:
(03) 5989 3017
Website:
Email: