
Out of stock
Paringa Estate Chardonnay 2011
A smooth, creamy chardonnay whose fresh bouquet of grapefruit, lemon rind and vanilla oak reveals undertones of cloves and nutmeg. Its juicy, slightly oily and sweetly oaked presence of peach and grapefruit overlies suggestions of nutty, nougat-like yeast-derived influences, finishing with moderate length, breadth and a soft lemony acidity.
Vintage
2011
Peak years to drink
2013 - 2016
Jeremy's score
89 / 100
Seal type
Screw top
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Category: Uncategorised
Paringa Estate Chardonnay
Mornington Peninsula
Price Range at Release: $30-$49
Vintage: 2013
Alc %: 14.0
$ Rel: 35
A smooth, creamy chardonnay whose fresh bouquet of grapefruit, lemon rind and vanilla oak reveals undertones of cloves and nutmeg. Its juicy, slightly oily and sweetly oaked presence of peach and grapefruit overlies suggestions of nutty, nougat-like yeast-derived influences, finishing with moderate length, breadth and a soft lemony acidity.
Last Date Tasted: 9/07/2015
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Cellar
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Drink Now
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Maybe Too Old
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Vintage
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Score/100
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Score/20
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Year To Drink
|
|
|---|---|---|---|---|
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2013
|
92 | 17.7 | 2018-2021 |
|
|
2011
|
89 | 16.7 | 2013-2016 |
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|
2010
|
89 | 16.7 | 2012-2015 |
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2006
|
88 | 16.5 | 2008-2011 |
|
|
2005
|
88 | 16.5 | 2007-2010+ |
|
|
2003
|
86 | 15.8 | 2004-2005+ |
|
|
2002
|
85 | 15.6 | 2004-2007 |
|
|
2001
|
90 | 17.2 | 2003-2006 |
|
|
2000
|
89 | 16.9 | 2002-2005 |
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|
1999
|
89 | 16.8 | 2001-2004 |
|
|
1998
|
91 | 17.5 | 2000-2003 |
|
|
1997
|
93 | 18.2 | 2002-2005 |
|
|
1996
|
84 | 15.4 | 1997-1998 |
|
|
1995
|
92 | 17.8 | 2000-2003 |
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|
1994
|
93 | 18.2 | 1996-1999 |
|
|
1993
|
92 | 17.9 | 1998-2001 |
|
|
1992
|
89 | 16.9 | 1997-2000 |
|
|
1991
|
87 | 16.3 | 1996-1999 |
|
|
1990
|
88 | 16.5 | 1995-1998 |
|
|
1989
|
85 | 15.5 | 1991-1994 |
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Winery
Paringa Estate
Paringa Estate has made a name for its deeply ripened, coloured, dark-fruited and spicy Pinot Noir, and its fragrant and peppery Shiraz, both of which have traditionally been given generous treatment in new oak. There has been a steady movement in style at Paringa across both reds and whites towards a more integrated fusion of fruit, tannin and oak.
Chief Executive(s):
Lindsay and Margaret McCall
Winemaker:
Lindsay McCall
Viticulturist:
Lindsay McCall & Nick Power
Address:
44 Paringa Road , Red Hill South , Victoria 3937 Australia
Cellar Door Open Hours:
7 days, 11am - 5pm
Principal Wine Region:
Mornington Peninsula
Telephone:
(03) 5989 2669
Facsimile:
(03) 5931 0135
Website:
Email:



