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Hollick Hollaia Sangiovese Cabernet Sauvignon 2010

Richer and oakier than previous vintages, with a sweet fragrance of blackberries, redcurrants, chocolate/mocha oak and briary undertones that gradually unfolds reductive complexity with aeration. ItÕs full to medium bodied, with deep flavours of black and red fruits underpinned by fine, powdery tannins. It finishes with a pleasing length of cabernet-dominant fruit, but also with meaty, savoury complexity.

Vintage

2010

Peak years to drink

2018 - 2022

Jeremy's score

92 / 100

Seal type

Screw top

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Category:
Hollick Hollaia Sangiovese Cabernet Sauvignon
Coonawarra
Price Range at Release: $20-$29
Vintage: 2013
Richer and oakier than previous vintages, with a sweet fragrance of blackberries, redcurrants, chocolate/mocha oak and briary undertones that gradually unfolds reductive complexity with aeration. ItÕs full to medium bodied, with deep flavours of black and red fruits underpinned by fine, powdery tannins. It finishes with a pleasing length of cabernet-dominant fruit, but also with meaty, savoury complexity.
Last Date Tasted: 13/06/2015
Vintage
Score/100
Score/20
Year To Drink
2013
9217.7

2021-2025

2010
9217.8

2018-2022

2009
9117.5

2014-2017+

2008
9117.6

2010-2013+

2006
8816.4

2008-2011

2005
8515.5

2006-2007+

Winery

Hollick
Hollick Estates is a well-established name in Coonawarra whose vines overlie a healthy measure of red dirt and whose winery is equipped with a superb restaurant. Today it's owned by the Hong Kong Leunig Investment Co. Hollick's elegant table wines have stepped up to the mark in recent vintages, particularly with the 2012 Ravenswood and Wilgha Shiraz. Additionally, I particularly enjoy the brightness and elegance of the mid-market Cabernet Sauvignon and Stock Route Shiraz Cabernet Sauvignon, as well as the sheer drinkability of the late harvest The Nectar Riesling.
Chief Executive(s):
Christian Fraser
Winemaker:
Trent Nankivell
Viticulturist:
Stuart Sharam
Production Dozen:
37000
Tonnes Processed:
500-700
Address:
11 Racecourse Road , Penola , South Australia 5277 Australia
Cellar Door Open Hours:
7 days, 9am - 5pm
Principal Wine Region:
Coonawarra,Wrattonbully
Telephone:
(08) 8737 2318
Facsimile:
(08) 8737 2952
Website:
Email: