Mitchelton Chardonnay
Nagambie Lakes
Price Range at Release: $12-$19
Vintage: 2017
Alc %: 12.5
Last Date Tasted: 7/7/2019
-
Cellar
-
Drink Now
-
Maybe Too Old
|
Vintage
|
Score/100
|
Score/20
|
Year To Drink
|
|
|---|---|---|---|---|
|
2017
|
86 | 15.9 | 2029-2022  | |
|
2002
|
88 | 16.6 | 2004-2007  | |
|
2000
|
88 | 16.5 | 2002-2005 | |
|
1999
|
90 | 17.0 | 2001-2004 | |
|
1998
|
93 | 18.0 | 2003-2006 | |
|
1997
|
94 | 18.3 | 2002-2005 | |
|
1996
|
89 | 16.8 | 1998-2001 | |
|
1994
|
93 | 18.2 | 1999-2002 | |
|
1993
|
93 | 18.0 | 1998-2001 | |
|
1992
|
94 | 18.5 | 1997-2000 | |
|
1991
|
93 | 18.0 | 1996-1999 | |
|
1990
|
91 | 17.5 | 1995-1998 | |
|
1989
|
93 | 18.0 | 1994-1997 | |
|
1988
|
92 | 17.9 | 1993-1996 | |
|
1987
|
90 | 17.0 | 1989-1992 |
Winery
Mitchelton
Since buying the property and brand in 2011, the Ryan family has developed Mitchelton into one of the signature destinations in Australian wine, featuring a brilliantly appointed boutique hotel and day spa. The property also hosts The Muse restaurant and the Mitchelton Gallery of Aboriginal Art (Australia's largest) and its remarkable contemporary collection. Currently undergoing a major renovation in its extensive vineyard, Mitchelton is steadily moving towards a focus on white and red varieties from the Rhone Valley in France - such as shiraz, grenache, mourvedre, marsanne and roussanne - all the while retaining and developing what is perhaps its most consistent wine over the decades, the Blackwood Park Riesling.
Chief Executive(s):
Gerry Ryan
Winemaker:
Leigh Ritchie
Viticulturist:
John Armstrong
Production Dozen:
30000
Tonnes Processed:
1000
Red Wines
Blackwood Park Merlot >Cabernet Sauvignon >Crescent Grenache Mourvèdre Shiraz Blend >Heathcote Shiraz >
Parish Shiraz Viognier
Print Shiraz >Shiraz >The Heathcote Collection Shiraz
Toolleen Shiraz >Sparkling
Address:
470 Mitchellstown Road , Nagambie , Victoria 3608 Australia
Cellar Door Open Hours:
7 days, 10am - 5pm, Closed Christmas Day
Principal Wine Region:
Nagambie Lakes,Heathcote
Telephone:
(03) 5736 2222
Website:
Email:
