Out of stock
Paringa Estate The Paringa Pinot Noir 2003
Vintage
2003
Peak years to drink
2008 - 2011
Jeremy's score
93 / 100
Seal type
Cork
Paringa Estate The Paringa Pinot Noir
Mornington Peninsula
Price Range at Release: $50-$99
Vintage: 2010
Alc %: 14.5
$ Rel: 90
Last Date Tasted: 9/07/2015
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Cellar
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Drink Now
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Maybe Too Old
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Vintage
|
Score/100
|
Score/20
|
Year To Drink
|
|
|---|---|---|---|---|
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2010
|
87 | 16.0 | 2015-2018+  |
|
|
2009
|
88 | 16.5 | 2o17-2021  |
|
|
2008
|
91 | 17.4 | 2013-2016 |
|
|
2006
|
92 | 17.8 | 2011-2014 |
|
|
2004
|
87 | 16.3 | 2009-2012 |
|
|
2003
|
93 | 18.2 | 2008-2011 |
|
Winery
Paringa Estate
Paringa Estate has made a name for its deeply ripened, coloured, dark-fruited and spicy Pinot Noir, and its fragrant and peppery Shiraz, both of which have traditionally been given generous treatment in new oak. There has been a steady movement in style at Paringa across both reds and whites towards a more integrated fusion of fruit, tannin and oak.
Chief Executive(s):
Lindsay and Margaret McCall
Winemaker:
Lindsay McCall
Viticulturist:
Lindsay McCall & Nick Power
Address:
44 Paringa Road , Red Hill South , Victoria 3937 Australia
Cellar Door Open Hours:
7 days, 11am - 5pm
Principal Wine Region:
Mornington Peninsula
Telephone:
(03) 5989 2669
Facsimile:
(03) 5931 0135
Website:
Email:
