Out of stock
Mitchelton Airstrip Marsanne Roussanne Viognier Blend 2002
A stylish, measured and harmonious blend with a spicy, lightly tropical fragrance of citrus, apple and pear, with nuances of lemon, tea leaves and minerals. It’s sumptuous and juicy, but long, supple and evenly paced, culminating in a lingering and savoury finish of lemony and mineral acids. Oak is reserved and secondary.
Vintage
2002
Peak years to drink
2004 - 2007
Jeremy's score
93 / 100
Seal type
Mitchelton Airstrip Marsanne Roussanne Viognier Blend
Nagambie Lakes
Price Range at Release: $20-$29
Vintage: 2024
Alc %: 14.5
$ Rel: 25
A stylish, measured and harmonious blend with a spicy, lightly tropical fragrance of citrus, apple and pear, with nuances of lemon, tea leaves and minerals. It's sumptuous and juicy, but long, supple and evenly paced, culminating in a lingering and savoury finish of lemony and mineral acids. Oak is reserved and secondary.
Last Date Tasted: 11/03/2025
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Cellar
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Drink Now
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Maybe Too Old
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Vintage
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Score/100
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Score/20
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Year To Drink
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2024
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92 | 17.8 | 2025-2026+  | Buy it
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2017
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82 | 15.0 | 2018-2019+  |
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2015
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92 | 17.9 | 2020-2023+ |
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2013
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90 | 17.0 | 2015-2018 |
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2012
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88 | 16.6 | 2014-2017+ |
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2011
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86 | 15.8 | 2013-2016 |
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2010
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89 | 16.8 | 2012-2015 |
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2009
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87 | 16.0 | 2010-2011 |
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2005
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87 | 16.0 | 2006-2007 |
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2004
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88 | 16.5 | 2006-2009 |
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2003
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89 | 16.7 | 2005-2008 |
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2002
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93 | 18.0 | 2004-2007 |
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2001
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93 | 18.0 | 2003-2006 |
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2000
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89 | 16.9 | 2002-2005+ |
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1999
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90 | 17.3 | 2001-2005+ |
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1998
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85 | 15.6 | 2000-2003 |
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1994
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92 | 17.8 | 1999-2002+ |
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Winery
Mitchelton
Since buying the property and brand in 2011, the Ryan family has developed Mitchelton into one of the signature destinations in Australian wine, featuring a brilliantly appointed boutique hotel and day spa. The property also hosts The Muse restaurant and the Mitchelton Gallery of Aboriginal Art (Australia's largest) and its remarkable contemporary collection. Currently undergoing a major renovation in its extensive vineyard, Mitchelton is steadily moving towards a focus on white and red varieties from the Rhone Valley in France - such as shiraz, grenache, mourvedre, marsanne and roussanne - all the while retaining and developing what is perhaps its most consistent wine over the decades, the Blackwood Park Riesling.
Chief Executive(s):
Gerry Ryan
Winemaker:
Leigh Ritchie
Viticulturist:
John Armstrong
Production Dozen:
30000
Tonnes Processed:
1000
Red Wines
Blackwood Park Merlot >Cabernet Sauvignon >Crescent Grenache Mourvèdre Shiraz Blend >Heathcote Shiraz >
Parish Shiraz Viognier
Print Shiraz >Shiraz >The Heathcote Collection Shiraz
Toolleen Shiraz >Sparkling
Address:
470 Mitchellstown Road , Nagambie , Victoria 3608 Australia
Cellar Door Open Hours:
7 days, 10am - 5pm, Closed Christmas Day
Principal Wine Region:
Nagambie Lakes,Heathcote
Telephone:
(03) 5736 2222
Website:
Email:
