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Langmeil Orphan Bank Shiraz 2009

Deeply ripened faintly spirity but not overcooked Intensely concentrated its faintly spirity aromas of cassis dark plums mulberries and licorice are backed by fresh chocolatevanilla oak and suggestions of minerals and cola It’s sumptuous and evenly fruited with layers of deep pure berryplum flavours tightly knit with fresh oak and loose-knit tannins

Vintage

2009

Peak years to drink

2014 - 2017

Jeremy's score

0 / 100

Seal type

Screw top

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Category:
Langmeil Orphan Bank Shiraz
Barossa Valley
Price Range at Release: $50-$99
Vintage: 2016
Alc %: 145.0
$ Rel: 60
Deeply ripened faintly spirity but not overcooked Intensely concentrated its faintly spirity aromas of cassis dark plums mulberries and licorice are backed by fresh chocolatevanilla oak and suggestions of minerals and cola It's sumptuous and evenly fruited with layers of deep pure berryplum flavours tightly knit with fresh oak and loose-knit tannins
Last Date Tasted: 472020
Vintage
Score/100
Score/20
Year To Drink
2016
9318.2

2028-2036

2014
9217.9

2026-2034

2013
9318.0

2021-2025

2012
9518.6

2024-2032

2010
9217.9

2022-2030

2009
9217.9

2014-2017

2008
9117.4

2016-2020

2006
8716.2

2011-2014

2005
8114.8

2007-2010

Winery

Langmeil
Langmeil is coming of age as a winemaker for two main reasons -Ę it has refined a house style based around a juicy, very ripe but pristine presentation of fruit that is open and ready to enjoy from time of release, despite some fairly elevated levels of alcohol. Recent releases confirm Langmeil's ability to reproduce this style year after year, through some pretty torrid changes in seasonal conditions including the challenging 2011 vintage. Furthermore, as their improved star ratings how, Langmeil's wines are improving as they focus more around genuine ripeness and deliver better balance as a result. Langmeil also boasts a wine from the world's oldest surviving commercial shiraz vineyard -Ę The Freedom -Ę of which the excellent 2012 release is the finest since the 2004 vintage.
Chief Executive(s):
Matthew McCulloch
Winemaker:
Paul Lindner
Viticulturist:
Paul Lindner
Production Dozen:
30000
Tonnes Processed:
500
Address:
Cnr Langmeil and Para Roads , Tanunda , South Australia 5352 Australia
Cellar Door Open Hours:
7 days, 10.30am - 4.30pm; Closed Christmas Day & Good Friday
Principal Wine Region:
Barossa Valley, Eden Valley
Telephone:
(08) 8563 2595
Facsimile:
(08) 8563 3622
Website:
Email: