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Kooyong Meres Pinot Noir 2007

Sweet-fruited fine and elegant with a spicy and slightly confectionary bouquet of cooked plums rhubarb and brambly small berries cherries and redcurrants backed by slightly baked and meaty undertones Its long fine-grained and sour-edged palate knit tightly with smooth polished creamy and bacony oak finishing with a hint of kirsch but also with some less convincing edgy aspects

Vintage

2007

Year to Drink

2012 - 2015

Jeremy’s score

0 / 100

Seal Type

Diam

Category:
Kooyong Meres Pinot Noir
Mornington Peninsula
Price Range at Release: $50-$99
Vintage: 2018
Alc %: 13.0
Sweet-fruited fine and elegant with a spicy and slightly confectionary bouquet of cooked plums rhubarb and brambly small berries cherries and redcurrants backed by slightly baked and meaty undertones Its long fine-grained and sour-edged palate knit tightly with smooth polished creamy and bacony oak finishing with a hint of kirsch but also with some less convincing edgy aspects
Last Date Tasted: 2452020
Vintage
Score/100
Score/20
Year To Drink
2018
8816.4

2023-2026

2016
9117.4

2021-2024

2015
9618.9

2027-2035

2014
9217.9

2022-2026

2013
9518.7

2021-2025

2012
9418.5

2020-2024

2011
8916.9

2016-2019

2010
9318.0

2015-2018

2009
9217.9

2014-2017

2008
9217.8

2013-2016

2007
8916.8

2012-2015

2006
8816.6

2008-2011

2005
9518.6

2013-2017

2004
8916.8

2009-2012

2003
9318.2

2008-2011

Winery

Kooyong
Kooyong is a long-established benchmark in Victorian wine which has pioneered the way in this country which an individual site -Ę in this case its 40 ha of vines on Hunts Rd in Tuerong -Ę is broken down to different subsections based on soil type, which are then matched with appropriate clones of Burgundian varieties and made as individual vineyard wines. This practice is now a commonplace amongst many top-level producers. What makes it even more effective at Kooyong is the astonishing quality and consistent differences in style between these wines -Ę one of the reasons I look forward every year to seeing how the production team has eked out various expressions of site and season. Kooyong fared exceptionally well in the warm 2013 vintage, especially for its range of individual vineyard pinot noirs.
Chief Executive(s):
Gjergja Family
Winemaker:
Tim Perrin
Viticulturist:
Steven Faulkner
Production Dozen:
13000
Tonnes Processed:
200
Address:
263 Red Hill Road , Red Hill South , Victoria 3937 Australia
Cellar Door Open Hours:
7 days, 11am - 5pm
Principal Wine Region:
Mornington Peninsula
Telephone:
(03) 5989 4444
Facsimile:
(03) 5989 3017
Website:
Email: