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Yalumba The Virgilius Viognier 2004

Silky-smooth and savoury, this classy and polished viognier reveals a heady, floral perfume of apricot, lemon blossom, peaches and grilled nuts backed by a dusting of vanilla oak and spicy undertones of cloves, cinnamon and musk. It’s fine and fluffy, with a suggestion of fatty viscosity, but the palate finishes long and nutty, deftly marrying fruit, restrained oak and leesy undertones, and punctuated by tight-knit acidity.

年份

2004

饮用年份

2006 - 2009+

杰瑞米的评分

95 / 100

封口类型

Screw top

分类:
Yalumba The Virgilius Viognier
Eden Valley
Price Range at Release: $50-$99
Vintage: 2022
Alc %: 13.5
$ Rel: 54
Silky-smooth and savoury, this classy and polished viognier reveals a heady, floral perfume of apricot, lemon blossom, peaches and grilled nuts backed by a dusting of vanilla oak and spicy undertones of cloves, cinnamon and musk. It's fine and fluffy, with a suggestion of fatty viscosity, but the palate finishes long and nutty, deftly marrying fruit, restrained oak and leesy undertones, and punctuated by tight-knit acidity.
Last Date Tasted: 22/03/2024
年份 评分/100 评分/20 品尝期
2022
9518.6

2030-2034+

2018
9518.7

2023-2026+

2017
9217.9

2022-2025

2016
9318.2

2021-2024+

2015
9418.3

2020-2023+

2013
9318.1

2015-2018+

2012
9117.5

2017-2020+

2010
9318.2

2015-2018+

2009
9518.6

2014-2017

2008
9518.6

2010-2013+

2007
8916.9

2008-2009+

2006
8916.7

2008-2011

2005
9318.1

2007-2010+

2004
9518.6

2006-2009+

2003
9318.1

2005-2008

2002
9017.1

2003-2004+

2001
9117.6

2003-2006+

2000
8716.1

2002-2005

1999
8415.3

2000-2001

1998
8415.3

1999-2000

酒厂

Yalumba
The historic Yalumba winery is the centrepiece of a series of the Hill-Smith family-owned vineyard holdings throughout South Australia and other states. Yalumba's wines largely focus on the Barossa (which incorporates the Eden Valley subregion) and contain several flagship labels. There's a seamlessness, elegance and integration characteristic of Yalumba wines, whose reds typically incorporate some tightly-knit cedary oak from the company's own cooper. The 2012 The Signature red, the finest under this label I have tasted, exemplifies this perfectly. Even the 2009 Octavius, from a hot season, is more elegant and savoury than the occasional fruit an oak bombs that have preceded it. Another 2012 release worth seeking is the Tri-Centenary Vineyard Grenache -  a regional classic.
首席执行官:
Nick Waterman
酿酒师:
Louisa Rose, Peter Gambetta, Kevin Glastonbury, Natalie Cleghorn
葡萄种植者:
Robin Nettelbeck
地址:
40 Eden Valley Road , Angaston , South Australia 5353 Australia
酒窖开放时间:
7 days, 10am - 5pm, Closed Christmas Day, New Year's Day, Boxing Day & Good Friday
主要葡萄酒产区:
Barossa,Coonawarra,Eden Valley
电话:
(08) 8561 3200
传真:
(08) 8561 3393
网站:
邮箱: