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Yalumba The Virgilius Viognier 2003

Fragrantly perfumed with dusty, floral aromas of jasmine, honeysuckle and lime juice, with minerally undertones. Round, fleshy and juicy, the palate is long and smooth, presenting a careful integration of vibrant stonefruit, citrus and clove-like fruit with vanilla oak and an underlying funkiness. There’s some baby fat-like viscosity in the centre, before a long and smooth finish.

年份

2003

饮用年份

2005 - 2008

杰瑞米的评分

93 / 100

封口类型

Screw top

分类:
Yalumba The Virgilius Viognier
Eden Valley
Price Range at Release: $50-$99
Vintage: 2022
Alc %: 13.5
$ Rel: 54
Fragrantly perfumed with dusty, floral aromas of jasmine, honeysuckle and lime juice, with minerally undertones. Round, fleshy and juicy, the palate is long and smooth, presenting a careful integration of vibrant stonefruit, citrus and clove-like fruit with vanilla oak and an underlying funkiness. There's some baby fat-like viscosity in the centre, before a long and smooth finish.
Last Date Tasted: 22/03/2024
年份 评分/100 评分/20 品尝期
2022
9518.6

2030-2034+

2018
9518.7

2023-2026+

2017
9217.9

2022-2025

2016
9318.2

2021-2024+

2015
9418.3

2020-2023+

2013
9318.1

2015-2018+

2012
9117.5

2017-2020+

2010
9318.2

2015-2018+

2009
9518.6

2014-2017

2008
9518.6

2010-2013+

2007
8916.9

2008-2009+

2006
8916.7

2008-2011

2005
9318.1

2007-2010+

2004
9518.6

2006-2009+

2003
9318.1

2005-2008

2002
9017.1

2003-2004+

2001
9117.6

2003-2006+

2000
8716.1

2002-2005

1999
8415.3

2000-2001

1998
8415.3

1999-2000

酒厂

Yalumba
The historic Yalumba winery is the centrepiece of a series of the Hill-Smith family-owned vineyard holdings throughout South Australia and other states. Yalumba's wines largely focus on the Barossa (which incorporates the Eden Valley subregion) and contain several flagship labels. There's a seamlessness, elegance and integration characteristic of Yalumba wines, whose reds typically incorporate some tightly-knit cedary oak from the company's own cooper. The 2012 The Signature red, the finest under this label I have tasted, exemplifies this perfectly. Even the 2009 Octavius, from a hot season, is more elegant and savoury than the occasional fruit an oak bombs that have preceded it. Another 2012 release worth seeking is the Tri-Centenary Vineyard Grenache -  a regional classic.
首席执行官:
Nick Waterman
酿酒师:
Louisa Rose, Peter Gambetta, Kevin Glastonbury, Natalie Cleghorn
葡萄种植者:
Robin Nettelbeck
地址:
40 Eden Valley Road , Angaston , South Australia 5353 Australia
酒窖开放时间:
7 days, 10am - 5pm, Closed Christmas Day, New Year's Day, Boxing Day & Good Friday
主要葡萄酒产区:
Barossa,Coonawarra,Eden Valley
电话:
(08) 8561 3200
传真:
(08) 8561 3393
网站:
邮箱: