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Torbreck The Struie Shiraz 2001

A new Torbreck label from Eden Valley and Barossa fruit, made into a smooth, sumptuous and very drinkable wine focused around intense jujube-like black berry flavours constructed around a fine-grained spine of silky tannins. There’s some rustic, meaty, chookshed complexity about its dusty, spicy berry aromas, while its concentrated palate and savoury finish reflect a fine balance between fruit, chocolate/vanilla oak and ripe tannins.

年份

2001

饮用年份

2003 - 2006+

杰瑞米的评分

93 / 100

封口类型

Cork

分类:
Torbreck The Struie Shiraz
Barossa Valley, Eden Valley
Price Range at Release: $50-$99
Vintage: 2017
Alc %: 15.0
A new Torbreck label from Eden Valley and Barossa fruit, made into a smooth, sumptuous and very drinkable wine focused around intense jujube-like black berry flavours constructed around a fine-grained spine of silky tannins. There's some rustic, meaty, chookshed complexity about its dusty, spicy berry aromas, while its concentrated palate and savoury finish reflect a fine balance between fruit, chocolate/vanilla oak and ripe tannins.
Last Date Tasted: 24/8/2019
年份 评分/100 评分/20 品尝期
2017
8916.7

2022-2025

2016
9318.1

2024-2028

2014
9418.5

2026-2034

2013
9318.0

2025-2033

2012
9217.9

2020-2024+

2010
9418.4

2022-2030

2009
9318.2

2017-2021+

2008
9318.0

2016-2020+

2007
9318.0

2015-2019

2006
9117.4

2014-2018

2005
9418.3

2010-2013

2004
9318.1

2009-2012+

2003
9318.1

2011-2014+

2002
9518.8

2007-2010

2001
9318.0

2003-2006+

酒厂

Torbreck
Not too many wineries change their industry, but Torbreck has. It was at the forefront of the Barossa's renewed love affair with complex, perfumed and occasionally savoury expressions of the southern Rh™ne red blend, it was amongst the first of the makers of sumptuous warm climate red wines to use viognier with shiraz and it has steadily forged a house style that can somehow achieve an astonishing measure of balance with red wines whose alcoholic strengths regularly stray far north of 15%. Several of the current releases are remarkable to me because you're just unaware of levels of alcohol that in other wines would stand out like an Australian batsman able to play the moving ball. Would they be better still with lower alcoholic strengths? I believe so, but not without the requisite work in the vineyard to achieve comparable levels of flavour at lower sugar levels. At the end of the day, there is so much to admire in the conviction of this company and the wines it creates.
首席执行官:
Peter Perrin
酿酒师:
Ian Hongell, Russell Burns, Scott McDonald
葡萄种植者:
Jason Kohlhagen, Pete Hiscock
产生:
50000
加工吨数:
700
地址:
348 Roennfeldt Road , Marananga , South Australia 5355 Australia
酒窖开放时间:
7 days, 10am-6pm, Closed Christmas Day & Good Friday
主要葡萄酒产区:
Barossa Valley, Eden Valley
电话:
(08) 8562 4155
传真:
(08) 8562 4195
网站:
邮箱: