Out of stock
Hungerford Hill Semillon 2008
Toasty, creamy, buttery and developing, with a vivacious core of lemon and melon-like fruit that extends down a powdery spine towards a long, dry and refreshingly clean finish. Revealing charming smoky and nougat -like development, it has truly fleshed out over time to deliver roundness and creaminess.
年份
2008
饮用年份
2020 - 2028+
杰瑞米的评分
93 / 100
封口类型
Screw top
Hungerford Hill Semillon
Lower Hunter Valley
Price Range at Release: $30-$49
Vintage: 2010
Alc %: 11.5
$ Rel: 25
Toasty, creamy, buttery and developing, with a vivacious core of lemon and melon-like fruit that extends down a powdery spine towards a long, dry and refreshingly clean finish. Revealing charming smoky and nougat -like development, it has truly fleshed out over time to deliver roundness and creaminess.
Last Date Tasted: 12/1/2012
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地窖
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最佳
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已过
酒厂
Hungerford Hill
A long-established brand that has struggled for identity, Hungerford Hill is returning to its Hunter Valley focus under Sam Aranout who purchased the company in December 2016. This makes a load of sense, since other than some fluky botrytis-affected rieslings from Coonawarra of all places, its most feted wines have come from its original home. Old semillons, made by Phillip John, are quite exceptional. It's host to the amazing Muse restaurant, which to this visitor, is the Valley's finest, and by some.
首席执行官:
Sam Aranaout
酿酒师:
Bryan Currie
葡萄种植者:
Simon Robertson
产生:
40000
加工吨数:
300
白葡萄酒
Dalwood Vineyard Semillon >
Fishcage Chardonnay
Semillon >Tumbarumba Chardonnay
Tumbarumba Sauvignon Blanc
红葡萄酒
地址:
2450 Broke Road , Pokolbin , New South Wales 2320 Australia
酒窖开放时间:
7 days, Sun - Thurs 10am - 5pm, Fri - Sat 10am - 6pm
主要葡萄酒产区:
Hunter Valley, Tumbarumba, Hilltops
电话:
02 4998 7666
传真:
02 4998 7375
网站:
邮箱:
