Jeremy's picks for you
Based on the info you provided, these are the wines Jeremy thinks you’ll love!
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Zema Estate Shiraz 1993
Jeremy’s score 90/100 -
Zema Estate Shiraz 1994
Jeremy’s score 88/100 -
Zema Estate Shiraz 1995
Jeremy’s score 80/100 -
Zema Estate Shiraz 1996
Jeremy’s score 90/100 -
Zema Estate Shiraz 1997
Jeremy’s score 86/100 -
Zema Estate Shiraz 1998
Jeremy’s score 96/100The best Zema shiraz yet, whose wild, briary dark cherry and blackberry fruit are penetrated by a thread of black pepper and spice. Wonderfully smooth and restrained, its intense delivery of bright, translucent fruit is tightly knit with firm, fine tannins.
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Zema Estate Shiraz 1999
Jeremy’s score 90/100 -
Zema Estate Shiraz 2000
Jeremy’s score 87/100Again, one of the most attractive Coonawarra shirazes of the season, and a delightfully spicy, floral, peppery and minty one to boot, scented with ripe raspberries, cherries and cassis and supported by sweet American oak. Laced with cloves and cinnamon, it has a fine fleshy texture and fine acids, although it lacks the length of top vintages
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Zema Estate Shiraz 2001
Jeremy’s score 91/100Spicy, flavoursome medium to full-bodied shiraz of uncomplicated charm and honesty. Its vibrant, minty aromas of raspberries, blackberries and red cherries are lifted by a spicy whiff of pepper and restrained use of cedar and vanilla oak. It’s quite firm, but also fleshy and supple, and opens to reveal a pleasing depth of red berry and plum flavours.
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Zema Estate Shiraz 2002
Jeremy’s score 88/100A spicy, white pepper fragrance of blackberries, plums, violets and light vanilla oak precedes a smooth, lively and lighter palate whose red and black berry flavours are framed by fine, but slightly sappy tannins. Finishes savoury, with some peppery complexity.
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Zema Estate Shiraz 2003
Jeremy’s score 86/100 -
Zema Estate Shiraz 2004
Jeremy’s score 95/100Exemplary, elegant, deeply flavoured and finely balanced Coonawarra shiraz whose fresh spicy, peppery and violet-like aromas of cassis, cherries and violets overlie restrained nuances of cedar/vanilla oak. Its long, smooth and juicy palate of essence-like shiraz fruit is neatly supported by a fine-grained spine of tightly interwoven tannin, delivering a lingering core of flavour before a meaty, savoury finish.
